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Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food and Health Benefits - Tapa dura

 
9783039289691: Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food and Health Benefits
Tapa dura
ISBN 10: 3039289691 ISBN 13: 9783039289691
Editorial: MDPI AG, 2020

Sinopsis

We are pleased to present this book, which is a reprint of articles from the Special Issue entitled "Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food, and Health Benefits" published online in the open access journal Foods (ISSN 2304-8158) from 2019 to 2020 (available at: https://www.mdpi.com/journal/foods/special_issues/extraction). Firstly, this book gathers studies addressing several strategies applied to obtain bioactive products and extracts, not only from food matrices but also from agri-food byproducts, which can serve as new natural additives, nutraceuticals, and functional ingredients for pharmaceutical, cosmetics, and food industries. In particular, free and bound phenolic compounds are explored in buckwheat, sesame, and olive leafy byproducts. Overall, these studies outline new valorization methods and offer new opportunities for alternative practices in the agro-industrial sector that help to migrate toward a circular bioeconomy model. This book also presents studies that predict bioactive components in fruits through mathematical tools and support the formulation of a novel beverage rich in resveratrol, a phenolic compound whose bioactivity is well recognized.

"Sinopsis" puede pertenecer a otra edición de este libro.

Editorial
MDPI AG
Año de publicación
2020
Idioma
Inglés
ISBN 10 
3039289691
ISBN 13 
9783039289691
Encuadernación
Tapa dura
Número de páginas
94
Editor
Castro Eulogio, Del Mar Contreras María
Contacto del fabricante
no disponible
Persona responsable
Buchpark GmbH
gpsr@buchpark.de

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