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The Structure and Function of Aquatic Microbial Communities: 7 (Advances in Environmental Microbiology, 7) - Tapa dura

Libro 7 de 10: Advances in Environmental Microbiology
 
9783030167738: The Structure and Function of Aquatic Microbial Communities: 7 (Advances in Environmental Microbiology, 7)
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ISBN 10: 3030167739 ISBN 13: 9783030167738
Editorial: Springer, 2019

Sinopsis

This book discusses how aquatic microbial communities develop interactive metabolic coordination both within and between species to optimize their energetics. It explains that microbial community structuration often includes functional stratification among a multitude of organisms that variously exist either suspended in the water, lodged in sediments, or bound to one another as biofilms on solid surfaces.  The authors describe techniques that can be used for preparing and distributing microbiologically safe drinking water, which presents the challenge of successfully removing the pathogenic members of the aquatic microbial community and then safely delivering that water to consumers.  Drinking water distribution systems have their own microbial ecology, which we must both understand and control in order to maintain the safety of the water supply.  Since studying aquatic microorganisms often entails identifying them, the book also discusses techniques for successfully isolating and cultivating bacteria. As such, it appeals to microbiologists, microbial ecologists and water quality scientists.

"Sinopsis" puede pertenecer a otra edición de este libro.

Acerca del autor

​Christon J. Hurst

Cincinnati, Ohio, USA 

and 

Universidad del Valle, Santiago de Cali, Valle, Colombia

e-mail: christonjhurst@fuse.net

De la contraportada

This book discusses how aquatic microbial communities develop interactive metabolic coordination both within and between species to optimize their energetics. It explains that microbial community structuration often includes functional stratification among a multitude of organisms that variously exist either suspended in the water, lodged in sediments, or bound to one another as biofilms on solid surfaces.  The authors describe techniques that can be used for preparing and distributing microbiologically safe drinking water, which presents the challenge of successfully removing the pathogenic members of the aquatic microbial community and then safely delivering that water to consumers.  Drinking water distribution systems have their own microbial ecology, which we must both understand and control in order to maintain the safety of the water supply.  Since studying aquatic microorganisms often entails identifying them, the book also discusses techniques for successfully isolating and cultivating bacteria. As such, it appeals to microbiologists, microbial ecologists and water quality scientists.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Springer
Año de publicación
2019
Idioma
Inglés
ISBN 10 
3030167739
ISBN 13 
9783030167738
Encuadernación
Tapa dura
Número de edición
1
Número de páginas
368
Editor
Hurst Christon J.
Contacto del fabricante
GPSR Kontakt
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