Kinfolk is a slow lifestyle magazine that explores ways for readers to simplify their lives, cultivate community and spend more time with their friends and family. It is the place to discover new things to cook, make and do.
With a dynamic mix of long-form journalism, interviews and shorter essays, plus concept-driven visual stories and contributors across the globe, the forthcoming issue of Kinfolk continues to dedicate its editorial to exploring personal values and quality of life.
H I G H L I G H T S I N C L U D E :
A diverse roster of Parisians show us the city's lesser-known gems, including chef Pierre Touitou, rabbi Delphine Horvilleur and more.
A day in the life of Ramdane Touhami, the energetic entrepreneur behind French beauty emporium L'Officine Universelle Buly.
A feature interview with musician Benjamin Clementine.
A longform special on solitude: its relationship with loneliness, and how a balance between the two can drive creativity.
Emmanuel de Bayser welcomes us into his mid-century residence.
An interview with seminal Iranian artist Monir Shahroudy Farmanfarmaian sheds light on an extraordinary life.
Further features on Françoise Hardy, ballet dancer Michaela DePrince and more.
More interviews with fashion designer Khalid Al Qasimi, dancer Akram Khan and psychologist and author Jamieson Webster.
Plus: how to help with the bereavement of others, a rich history of butter, the particulars of self-sacrifice, why you can never find what you're looking for, and more.
"Sinopsis" puede pertenecer a otra edición de este libro.
Kinfolk is a quarterly magazine based in Copenhagen, Denmark. Founded in 2011, Kinfolk delves into personal values and quality of life, and inspires its readers to live with intention, energy and a sense of community.
Kinfolk is a slow lifestyle magazine that explores ways for readers to simplify their lives, cultivate community and spend more time with their friends and family. It is the place to discover new things to cook, make and do.
With a dynamic mix of long-form journalism, interviews and shorter essays, plus concept-driven visual stories and contributors across the globe, the forthcoming issue of Kinfolk continues to dedicate its editorial to exploring personal values and quality of life.
H I G H L I G H T S I N C L U D E :
A diverse roster of Parisians show us the city's lesser-known gems, including chef Pierre Touitou, rabbi Delphine Horvilleur and more.
A day in the life of Ramdane Touhami, the energetic entrepreneur behind French beauty emporium L'Officine Universelle Buly.
A feature interview with musician Benjamin Clementine.
A longform special on solitude: its relationship with loneliness, and how a balance between the two can drive creativity.
Emmanuel de Bayser welcomes us into his mid-century residence.
An interview with seminal Iranian artist Monir Shahroudy Farmanfarmaian sheds light on an extraordinary life.
Further features on Françoise Hardy, ballet dancer Michaela DePrince and more.
More interviews with fashion designer Khalid Al Qasimi, dancer Akram Khan and psychologist and author Jamieson Webster.
Plus: how to help with the bereavement of others, a rich history of butter, the particulars of self-sacrifice, why you can never find what you're looking for, and more.
"Sobre este título" puede pertenecer a otra edición de este libro.
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Paperback. Condición: new. Paperback. Kinfolk is a slow lifestyle magazine that explores ways for readers to simplify their lives, cultivate community and spend more time with their friends and family. It is the place to discover new things to cook, make and do. The fall issue of Kinfolk explores one of life's simplest pleasures: sharing a meal. The act of eating together - whether at a well-appointed table or in the simple breaking of bread - is an essential element of a well-lived life. As MFK Fisher famously wrote, sharing a meal can be more intimate than sharing a bed. In this issue, we examine the role of food in forming and sustaining relationships, its place in art and political history, and its significance to the arbiters contemporary culture. We visit a breadmaker in her Brooklyn studio, test a curated selection of recipes by a celebrated chef, thumb the pages of Dali's surrealist cookbook and revisit MFK Fisher's seminal writing on the joy of simple meals. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9781941815304
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Librería: Majestic Books, Hounslow, Reino Unido
Condición: New. pp. 192. Nº de ref. del artículo: 382543348
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