From a total beginner to a passionate home cook!
In 2019, Lee Inman set out on a mission: to master the art of cooking at home. With no prior experience in the kitchen and no exposure to fine dining or Michelin-star restaurants, Lee embarked on a culinary journey fueled by curiosity, determination, and a love for good food.
Good Food Cooked Badly: Vol. 1 is a delightful and relatable collection of recipes documenting Lee's evolution as a self-taught cook. This book isn't about perfection-it's about exploration, experimentation, and finding joy in the process of creating delicious dishes, even when things don't go perfectly.
Inside, you'll find:
Whether you're just starting your own culinary journey or you're a food lover curious about someone else's, this book offers a unique perspective on the joys (and occasional frustrations) of learning to cook well at home.
Take a peek, try a recipe, and join the journey-who knows where it might lead you!
"Sinopsis" puede pertenecer a otra edición de este libro.
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
HRD. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Nº de ref. del artículo: L1-9781917640596
Cantidad disponible: Más de 20 disponibles
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
HRD. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Nº de ref. del artículo: L1-9781917640596
Cantidad disponible: Más de 20 disponibles
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
Hardback. Condición: New. Nº de ref. del artículo: LU-9781917640596
Cantidad disponible: Más de 20 disponibles
Librería: Ria Christie Collections, Uxbridge, Reino Unido
Condición: New. In. Nº de ref. del artículo: ria9781917640596_new
Cantidad disponible: Más de 20 disponibles
Librería: Majestic Books, Hounslow, Reino Unido
Condición: New. Print on Demand. Nº de ref. del artículo: 409977381
Cantidad disponible: 4 disponibles
Librería: Biblios, Frankfurt am main, HESSE, Alemania
Condición: New. PRINT ON DEMAND. Nº de ref. del artículo: 18404258288
Cantidad disponible: 4 disponibles
Librería: Books Puddle, New York, NY, Estados Unidos de America
Condición: New. Print on Demand. Nº de ref. del artículo: 26404258298
Cantidad disponible: 4 disponibles
Librería: CitiRetail, Stevenage, Reino Unido
Hardcover. Condición: new. Hardcover. From a total beginner to a passionate home cook!In 2019, Lee Inman set out on a mission: to master the art of cooking at home. With no prior experience in the kitchen and no exposure to fine dining or Michelin-star restaurants, Lee embarked on a culinary journey fueled by curiosity, determination, and a love for good food.Good Food Cooked Badly: Vol. 1 is a delightful and relatable collection of recipes documenting Lee's evolution as a self-taught cook. This book isn't about perfection-it's about exploration, experimentation, and finding joy in the process of creating delicious dishes, even when things don't go perfectly.Inside, you'll find: Small bites, hearty meals, and indulgent sweets-a little something for everyone.Recipes that showcase proper cooking techniques and a love for quality ingredients.A celebration of the learning curve, complete with humor, honesty, and a passion for food.Dishes that are approachable for beginners and inspiring for seasoned cooks.Whether you're just starting your own culinary journey or you're a food lover curious about someone else's, this book offers a unique perspective on the joys (and occasional frustrations) of learning to cook well at home.Take a peek, try a recipe, and join the journey-who knows where it might lead you! This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Nº de ref. del artículo: 9781917640596
Cantidad disponible: 1 disponibles
Librería: Rarewaves.com UK, London, Reino Unido
Hardback. Condición: New. Nº de ref. del artículo: LU-9781917640596
Cantidad disponible: Más de 20 disponibles
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - From a total beginner to a passionate home cook!In 2019, Lee Inman set out on a mission: to master the art of cooking at home. With no prior experience in the kitchen and no exposure to fine dining or Michelin-star restaurants, Lee embarked on a culinary journey fueled by curiosity, determination, and a love for good food.Good Food Cooked Badly: Vol. 1 is a delightful and relatable collection of recipes documenting Lee's evolution as a self-taught cook. This book isn't about perfection-it's about exploration, experimentation, and finding joy in the process of creating delicious dishes, even when things don't go perfectly.Inside, you'll find:Small bites, hearty meals, and indulgent sweets-a little something for everyone.Recipes that showcase proper cooking techniques and a love for quality ingredients.A celebration of the learning curve, complete with humor, honesty, and a passion for food.Dishes that are approachable for beginners and inspiring for seasoned cooks.Whether you're just starting your own culinary journey or you're a food lover curious about someone else's, this book offers a unique perspective on the joys (and occasional frustrations) of learning to cook well at home.Take a peek, try a recipe, and join the journey-who knows where it might lead you! Nº de ref. del artículo: 9781917640596
Cantidad disponible: 1 disponibles