China's Agriculture and Rural Development in The Post-Reform Era (6) (Understanding Modern China) - Tapa blanda
Sinopsis
China’s spectacular achievements in agriculture in recent decades – whereby it has succeeded in feeding some 20% of the world’s population with 9% of its arable land - have been somewhat overshadowed by the equally astonishing progress in urbanization with the latter grabbing more attention domestically and internationally.
China’s much-vaunted ‘reform and opening up’ started in the countryside in the late 1970s with the change from planned, centralised, collectivised agriculture in commune and brigade enterprises to the creation of town and village enterprises (TVEs) based on the household contract responsibility system which allowed Chinese farmers for the first time since the founding of the PRC to use land to grow their own crops and develop their own agribusinesses once they had fulfilled their quotas for the collective.
This was nothing short of a revolution in agriculture which transformed China’s agricultural economy from one characterized by perennial shortages to surpluses by 1998 – the turning point after 20 years of reforms. Since then, the reform and development of China’s agriculture has gone from strength to strength.
As the authors of this book document in great detail:
The per capita net income of Chinese farmers has trebled over the past decade from Rmb2,622 in 2003 to Rmb7,917 in 2012 - an annual increase of over Rmb540 (US$80);
The growth in per capita net income of farmers has been higher than the growth of per capita disposable income of urban residents over the same period – holding out hope for reducing the urban/rural income gap – one of China’s key long-term goals;
How China’s Yuan Longping - publicly acknowledged by the International Rice Research Institute (IRRI) back in 1982 as the world’s ‘father of hybrid rice’ - and his team developed a superior strain of hybrid rice enabling China to be self-reliant in rice consumption; Longping remains an active IRRI member to this day.
"Sinopsis" puede pertenecer a otra edición de este libro.
Acerca del autor
Charlotte y Peter Fiell son dos autoridades en historia, teoría y crítica del diseño y han escrito más de sesenta libros sobre la materia, muchos de los cuales se han convertido en éxitos de ventas. También han impartido conferencias y cursos como profesores invitados, han comisariado exposiciones y asesorado a fabricantes, museos, salas de subastas y grandes coleccionistas privados de todo el mundo. Los Fiell han escrito numerosos libros para TASCHEN, entre los que se incluyen 1000 Chairs, Diseño del siglo XX, El diseño industrial de la A a la Z, Scandinavian Design y Diseño del siglo XXI.
"Sobre este título" puede pertenecer a otra edición de este libro.
Resultados de la búsqueda para China's Agriculture and Rural Development in The...
Imagen del vendedor
China's Agriculture and Rural Development in The Post-Reform Era
Publicado por
ACA Publishing Limited, GB, 2017
ISBN 10: 1910760110
ISBN 13: 9781910760116
Nuevo
Paperback
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: New. China's spectacular achievements in agriculture in recent decades - whereby it has succeeded in feeding some 20% of the world's population with 9% of its arable land - have been somewhat overshadowed by the equally astonishing progress in urbanization with the latter grabbing more attention domestically and internationally.China's much-vaunted 'reform and opening up' started in the countryside in the late 1970s with the change from planned, centralised, collectivised agriculture in commune and brigade enterprises to the creation of town and village enterprises (TVEs) based on the household contract responsibility system which allowed Chinese farmers for the first time since the founding of the PRC to use land to grow their own crops and develop their own agribusinesses once they had fulfilled their quotas for the collective. This was nothing short of a revolution in agriculture which transformed China's agricultural economy from one characterized by perennial shortages to surpluses by 1998 - the turning point after 20 years of reforms. Since then, the reform and development of China's agriculture has gone from strength to strength. As the authors of this book document in great detail:The per capita net income of Chinese farmers has trebled over the past decade from Rmb2,622 in 2003 to Rmb7,917 in 2012 - an annual increase of over Rmb540 (US$80);The growth in per capita net income of farmers has been higher than the growth of per capita disposable income of urban residents over the same period - holding out hope for reducing the urban/rural income gap - one of China's key long-term goals;How China's Yuan Longping - publicly acknowledged by the International Rice Research Institute (IRRI) back in 1982 as the world's 'father of hybrid rice' - and his team developed a superior strain of hybrid rice enabling China to be self-reliant in rice consumption; Longping remains an active IRRI member to this day. Nº de ref. del artículo: LU-9781910760116
Comprar nuevo
EUR 14,49
Gastos de envío gratis
Se envía de Reino Unido a Estados Unidos de America
Se envía de Reino Unido a Estados Unidos de America
Cantidad disponible: 1 disponibles
Imagen de archivo
China's Agriculture and Rural Development in The Post-Reform Era (Paperback)
Publicado por
ACA Publishing Limited, Purley, Surrey, 2017
ISBN 10: 1910760110
ISBN 13: 9781910760116
Nuevo
Paperback
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: new. Paperback. Chinas spectacular achievements in agriculture in recent decades whereby it has succeeded in feeding some 20% of the worlds population with 9% of its arable land - have been somewhat overshadowed by the equally astonishing progress in urbanization with the latter grabbing more attention domestically and internationally.Chinas much-vaunted reform and opening up started in the countryside in the late 1970s with the change from planned, centralised, collectivised agriculture in commune and brigade enterprises to the creation of town and village enterprises (TVEs) based on the household contract responsibility system which allowed Chinese farmers for the first time since the founding of the PRC to use land to grow their own crops and develop their own agribusinesses once they had fulfilled their quotas for the collective. This was nothing short of a revolution in agriculture which transformed Chinas agricultural economy from one characterized by perennial shortages to surpluses by 1998 the turning point after 20 years of reforms. Since then, the reform and development of Chinas agriculture has gone from strength to strength. As the authors of this book document in great detail:The per capita net income of Chinese farmers has trebled over the past decade from Rmb2,622 in 2003 to Rmb7,917 in 2012 - an annual increase of over Rmb540 (US$80);The growth in per capita net income of farmers has been higher than the growth of per capita disposable income of urban residents over the same period holding out hope for reducing the urban/rural income gap one of Chinas key long-term goals;How Chinas Yuan Longping - publicly acknowledged by the International Rice Research Institute (IRRI) back in 1982 as the worlds father of hybrid rice - and his team developed a superior strain of hybrid rice enabling China to be self-reliant in rice consumption; Longping remains an active IRRI member to this day. Chinas reform and opening up process started in the countryside in the late 1970s with the change from collectivised agriculture to the creation of town and village enterprises (TVEs) based on the household contract responsibility system. This transformed Chinas agricultural economy from one characterized by perennial shortages to surpluses. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9781910760116
Comprar nuevo
EUR 18,00
Gastos de envío gratis
Se envía dentro de Estados Unidos de America
Se envía dentro de Estados Unidos de America
Cantidad disponible: 1 disponibles
Imagen de archivo
China's Agriculture and Rural Development in The Post-Reform Era
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: BS-9781910760116
Comprar nuevo
EUR 13,65
Envío por EUR 4,89
Se envía de Reino Unido a Estados Unidos de America
Se envía de Reino Unido a Estados Unidos de America
Cantidad disponible: 2 disponibles
Imagen de archivo
China's Agriculture and Rural Development in The Post-Reform Era (Understanding Modern China)
Publicado por
Beijing Alain Charles Advertising Limited, 2017
ISBN 10: 1910760110
ISBN 13: 9781910760116
Nuevo
Paperback
Librería: Revaluation Books, Exeter, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Brand New. 130 pages. 9.13x6.14x0.47 inches. In Stock. Nº de ref. del artículo: __1910760110
Comprar nuevo
EUR 9,24
Envío por EUR 11,76
Se envía de Reino Unido a Estados Unidos de America
Se envía de Reino Unido a Estados Unidos de America
Cantidad disponible: 2 disponibles
Imagen de archivo
China's Agriculture and Rural Development in The Post-Reform Era
Publicado por
ACA Publishing Limited, 2017
ISBN 10: 1910760110
ISBN 13: 9781910760116
Nuevo
Paperback / softback
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days. Nº de ref. del artículo: B9781910760116
Comprar nuevo
EUR 13,65
Envío por EUR 15,46
Se envía de Reino Unido a Estados Unidos de America
Se envía de Reino Unido a Estados Unidos de America
Cantidad disponible: 2 disponibles
Imagen de archivo
China's Agriculture and Rural Development in The Post-Reform Era (Paperback)
Publicado por
ACA Publishing Limited, Purley, Surrey, 2017
ISBN 10: 1910760110
ISBN 13: 9781910760116
Nuevo
Paperback
Librería: AussieBookSeller, Truganina, VIC, Australia
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: new. Paperback. Chinas spectacular achievements in agriculture in recent decades whereby it has succeeded in feeding some 20% of the worlds population with 9% of its arable land - have been somewhat overshadowed by the equally astonishing progress in urbanization with the latter grabbing more attention domestically and internationally.Chinas much-vaunted reform and opening up started in the countryside in the late 1970s with the change from planned, centralised, collectivised agriculture in commune and brigade enterprises to the creation of town and village enterprises (TVEs) based on the household contract responsibility system which allowed Chinese farmers for the first time since the founding of the PRC to use land to grow their own crops and develop their own agribusinesses once they had fulfilled their quotas for the collective. This was nothing short of a revolution in agriculture which transformed Chinas agricultural economy from one characterized by perennial shortages to surpluses by 1998 the turning point after 20 years of reforms. Since then, the reform and development of Chinas agriculture has gone from strength to strength. As the authors of this book document in great detail:The per capita net income of Chinese farmers has trebled over the past decade from Rmb2,622 in 2003 to Rmb7,917 in 2012 - an annual increase of over Rmb540 (US$80);The growth in per capita net income of farmers has been higher than the growth of per capita disposable income of urban residents over the same period holding out hope for reducing the urban/rural income gap one of Chinas key long-term goals;How Chinas Yuan Longping - publicly acknowledged by the International Rice Research Institute (IRRI) back in 1982 as the worlds father of hybrid rice - and his team developed a superior strain of hybrid rice enabling China to be self-reliant in rice consumption; Longping remains an active IRRI member to this day. Chinas reform and opening up process started in the countryside in the late 1970s with the change from collectivised agriculture to the creation of town and village enterprises (TVEs) based on the household contract responsibility system. This transformed Chinas agricultural economy from one characterized by perennial shortages to surpluses. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Nº de ref. del artículo: 9781910760116
Comprar nuevo
EUR 21,86
Envío por EUR 32,34
Se envía de Australia a Estados Unidos de America
Se envía de Australia a Estados Unidos de America
Cantidad disponible: 1 disponibles
Imagen del vendedor
China\ s Agriculture and Rural Development in The Post-Reform Era
Publicado por
Beijing Alain Charles Advertising Limited, 2017
ISBN 10: 1910760110
ISBN 13: 9781910760116
Nuevo
Tapa blanda
Librería: moluna, Greven, Alemania
Calificación del vendedor: 5 de 5 estrellas
Condición: New. KlappentextrnrnChina s spectacular achievements in agriculture in recent decades - whereby it has succeeded in feeding some 20% of the world s population with 9% of its arable land - have been somewhat overshadowed by the equally astonishing pro. Nº de ref. del artículo: 768496030
Comprar nuevo
EUR 17,84
Envío por EUR 48,99
Se envía de Alemania a Estados Unidos de America
Se envía de Alemania a Estados Unidos de America
Cantidad disponible: 2 disponibles
Imagen del vendedor
China's Agriculture and Rural Development in The Post-Reform
Publicado por
ACA Publishing Limited Jul 2017, 2017
ISBN 10: 1910760110
ISBN 13: 9781910760116
Nuevo
Taschenbuch
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Calificación del vendedor: 5 de 5 estrellas
Taschenbuch. Condición: Neu. Neuware - China's spectacular achievements in agriculture in recent decades - whereby it has succeeded in feeding some 20% of the world's population with 9% of its arable land - have been somewhat overshadowed by the equally astonishing progress in urbanization with the latter grabbing more attention domestically and internationally.China's much-vaunted 'reform and opening up' started in the countryside in the late 1970s with the change from planned, centralised, collectivised agriculture in commune and brigade enterprises to the creation of town and village enterprises (TVEs) based on the household contract responsibility system which allowed Chinese farmers for the first time since the founding of the PRC to use land to grow their own crops and develop their own agribusinesses once they had fulfilled their quotas for the collective.This was nothing short of a revolution in agriculture which transformed China's agricultural economy from one characterized by perennial shortages to surpluses by 1998 - the turning point after 20 years of reforms. Since then, the reform and development of China's agriculture has gone from strength to strength.As the authors of this book document in great detail:The per capita net income of Chinese farmers has trebled over the past decade from Rmb2,622 in 2003 to Rmb7,917 in 2012 - an annual increase of over Rmb540 (US$80);The growth in per capita net income of farmers has been higher than the growth of per capita disposable income of urban residents over the same period - holding out hope for reducing the urban/rural income gap - one of China's key long-term goals;How China's Yuan Longping - publicly acknowledged by the International Rice Research Institute (IRRI) back in 1982 as the world's 'father of hybrid rice' - and his team developed a superior strain of hybrid rice enabling China to be self-reliant in rice consumption; Longping remains an active IRRI member to this day. Nº de ref. del artículo: 9781910760116
Comprar nuevo
EUR 23,84
Envío por EUR 61,20
Se envía de Alemania a Estados Unidos de America
Se envía de Alemania a Estados Unidos de America
Cantidad disponible: 1 disponibles
Imagen del vendedor
China's Agriculture and Rural Development in The Post-Reform Era
Publicado por
ACA Publishing Limited, GB, 2017
ISBN 10: 1910760110
ISBN 13: 9781910760116
Nuevo
Paperback
Librería: Rarewaves.com UK, London, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: New. China's spectacular achievements in agriculture in recent decades - whereby it has succeeded in feeding some 20% of the world's population with 9% of its arable land - have been somewhat overshadowed by the equally astonishing progress in urbanization with the latter grabbing more attention domestically and internationally.China's much-vaunted 'reform and opening up' started in the countryside in the late 1970s with the change from planned, centralised, collectivised agriculture in commune and brigade enterprises to the creation of town and village enterprises (TVEs) based on the household contract responsibility system which allowed Chinese farmers for the first time since the founding of the PRC to use land to grow their own crops and develop their own agribusinesses once they had fulfilled their quotas for the collective. This was nothing short of a revolution in agriculture which transformed China's agricultural economy from one characterized by perennial shortages to surpluses by 1998 - the turning point after 20 years of reforms. Since then, the reform and development of China's agriculture has gone from strength to strength. As the authors of this book document in great detail:The per capita net income of Chinese farmers has trebled over the past decade from Rmb2,622 in 2003 to Rmb7,917 in 2012 - an annual increase of over Rmb540 (US$80);The growth in per capita net income of farmers has been higher than the growth of per capita disposable income of urban residents over the same period - holding out hope for reducing the urban/rural income gap - one of China's key long-term goals;How China's Yuan Longping - publicly acknowledged by the International Rice Research Institute (IRRI) back in 1982 as the world's 'father of hybrid rice' - and his team developed a superior strain of hybrid rice enabling China to be self-reliant in rice consumption; Longping remains an active IRRI member to this day. Nº de ref. del artículo: LU-9781910760116
Comprar nuevo
EUR 13,64
Envío por EUR 76,43
Se envía de Reino Unido a Estados Unidos de America
Se envía de Reino Unido a Estados Unidos de America
Cantidad disponible: 1 disponibles