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How to Grow Your Own Food: A Week-by-Week Guide to Wild Life Friendly Fruit and Vegetable Gardening - Tapa blanda

Dirty Nails, Dirty Nails

 
9781905862115: How to Grow Your Own Food: A Week-by-Week Guide to Wild Life Friendly Fruit and Vegetable Gardening
Tapa blanda
ISBN 10: 1905862113 ISBN 13: 9781905862115
Editorial: How To Books, 1900

Sinopsis

It is his passion for what he does and where he is that inspired 'Dirty Nails' to put pen to paper and record day-to-day life in the vegetable garden. In a compilation of his weekly columns written for the "Blackmore Vale Magazine", Dirty Nails takes you outdoors and 'in amongst it' on the vegetable plot where seeds are sown, plants nurtured, fruits tended and crops harvested. Flora and fauna are noted, too, and delicious and often unusual recipes lovingly supplied. With his guidance - and your gardening - your kitchen garden, vegetable patch or allotment will provide you with the good, fresh, honest and seasonal fruit and vegetables that Dirty Nails has a passion for. And he will also help you sustain the ecological balance of your garden.

Practical and entertaining week-by-week companion to growing food in your garden or allotment.

Comes from a compilation of weekly columns written by a mystery contributor known only as Dirty Nails for the Blackmore Vale magazine - now published as a book for the first time.

Find out how to harvest delicious fresh fruit and vegetables throughout the season, whilst helping to sustain the ecological development of your environment.

Using language that is easy to understand and put into practice, this is a book to take out onto the plot with you as seeds are sown, crops nurtured, fruits tended - and flora and fauna noted.

"Sinopsis" puede pertenecer a otra edición de este libro.

Acerca del autor

Dirty Nails writes from personal experience, having supplied his family of four over the years with enough fresh produce to eat their fill. His book combines his love of gardening with the natural pleasures of being outdoors and 'in amongst it'. The author seeks to de-mystify the art of kitchen and allotment gardening, making the thrills, spills, triumphs and tribulations accessible to all-comers, whatever their level of gardening experience. Employing his own tried and tested methods, he takes the reader through the vegetable and fruit growing year, week-by-week.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
How To Books
Año de publicación
1900
Idioma
Inglés
ISBN 10 
1905862113
ISBN 13 
9781905862115
Encuadernación
Tapa blanda
Número de páginas
208
Contacto del fabricante
no disponible
Persona responsable
no disponible