Indulge yourself!.
The Robert Rose Book of Classic Desserts brings you over 100 exquisite dessert recipes, specially selected from the menus of top North American restaurants. Whether your passion is for chocolate, fruit, cakes, soufflés, tarts or frozen desserts, you'll find recipes here that are so easy and delicious you'll want to prepare them again and again.
"Sinopsis" puede pertenecer a otra edición de este libro.
Check out Robert Rose's Book of Classic Pasta . Like the book of Classic Desserts it includes over 100 recipes specially selected from the menus of top North American restaurants and features 16 full-color photographs.
"Sobre este título" puede pertenecer a otra edición de este libro.
Librería: Zoom Books East, Glendale Heights, IL, Estados Unidos de America
Condición: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Nº de ref. del artículo: ZEV.189650311X.VG
Cantidad disponible: 1 disponibles
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Nº de ref. del artículo: 00101453662
Cantidad disponible: 1 disponibles
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Nº de ref. del artículo: U10Q-00486
Cantidad disponible: 1 disponibles
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: As New. Like New condition. A near perfect copy that may have very minor cosmetic defects. Nº de ref. del artículo: L18B-03731
Cantidad disponible: 1 disponibles
Librería: HPB-Diamond, Dallas, TX, Estados Unidos de America
paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_463717513
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Nº de ref. del artículo: G189650311XI3N00
Cantidad disponible: 1 disponibles
Librería: The Book House, Inc. - St. Louis, St. Louis, MO, Estados Unidos de America
Paperback. Condición: Very Good. Very Good Paperback. Nº de ref. del artículo: 210602-WH06
Cantidad disponible: 1 disponibles
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR008665414
Cantidad disponible: 4 disponibles
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condición: Very Good. Color Photographs Ilustrador. **Bundle Up & Save On Postage** Cover has very light edgewear, some corners turned, otherwise very clean and with heavy-duty sewn binding. 7 X 10" 191 pages, published 1997. Here is the ultimate collection of after-dinner delights, specially selected from the offerings of North America's top dessert chefs and adapted for home cooks. Choose from over 115 wonderful dessert recipes, illustrated with 16 beautiful full-page color photographs, and with helpful tips for preparing and serving. Nº de ref. del artículo: 72099
Cantidad disponible: 1 disponibles
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condición: Fine. Color Photographs Ilustrador. 1st Edition. **Bundle Up & Save On Postage** This copy is without flaw and appears unread. With heavy-duty sewn binding, 7 X 10" 191 pages, published 1997. The ultimate collection of after-dinner delights, specially selected from the offerings of North America's top dessert chefs and adapted for home cooks. Choose from over 115 wonderful dessert recipes, illustrated with 16 beautiful full-page color photographs, and helpful tips for preparing and serving. Nº de ref. del artículo: 579253
Cantidad disponible: 1 disponibles