Food Combining: A Step-by-step Guide (In a Nutshell) - Tapa dura

Libro 11 de 11: In a Nutshell

Marsden, Kathryn

 
9781862044791: Food Combining: A Step-by-step Guide (In a Nutshell)
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ISBN 10: 1862044791 ISBN 13: 9781862044791
Editorial: Element, 1999

Sinopsis

Food combining is the art or science of combining different fresh foods to promote optimum digestion and improve general health. This book introduces the different food groups and provides a breakdown of the various combinations, explaining how and why they work. It provides healthy meal plans.

Food combining is the art or science of combining different fresh foods to promote optimum digestion and improve general health. This book introduces the different food groups and provides a breakdown of the various combinations, explaining how and why they work. Healthy meal plans show how foods from different groups can be combined for maximum health giving results. The "Nutshell Nutrition" series provides introductions to health y eating programmes in a pocket-sized form.

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Acerca del autor

A nutritionist and health writer, Kathryn Marsden combines the running of her highly successful nutritional consultancy with writing, teaching and lecturing around the world. Her bestselling titles include ‘‘Food Combining in 30 Days’ and ‘‘Superskin’. She lives in the Gloucestershire countryside.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Element
Año de publicación
1999
Idioma
Inglés
ISBN 10 
1862044791
ISBN 13 
9781862044791
Encuadernación
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Número de páginas
64
Contacto del fabricante
no disponible
Persona responsable
Purmerul LTD
0
https://strengholt.nl/en/

22 Liuleburgaz Str., floor 4, app. 9
0
Plovdiv
0
4000
Bulgaria

Otras ediciones populares con el mismo título

9780007140442: In a Nutshell – Food Combining: A Step-by-step Guide (In a Nutshell: Nutrition S.)

Edición Destacada

ISBN 10:  0007140444 ISBN 13:  9780007140442
Editorial: Element, 2002
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