Artículos relacionados a Sunday Roast
Sinopsis
Sunday lunch is synonymous with relaxing and eating with friends and family, and this book ensures that the cook has an enjoyable time too. Clarissa Dickson Wright gives you classic and imaginative ways to cook all types of meat, poultry and game (and there's a chapter on fish too). You'll find all the classic roasts here alongside inspiring new recipes to broaden your repertoire such as Brazilian Roast Suckling Pig or Mexican Brisket. She also includes all-important sauces, ideas for accompanying vegetable dishes and an invaluable chapter on how to use up your leftovers. Johnny Scott provides essential information on carving so that a beautiful roast isn't turned into a hacked-up travesty. Basic Stuffed Roast Chicken, Beef Wellington and Pheasant with Figs are just a few of the tasty dishes that will have you cooking up a storm every Sunday.
"Sinopsis" puede pertenecer a otra edición de este libro.
Acerca del autor
Clarissa Dickson Wright, formerly of 'Two Fat Ladies' fame, has seven cookery books and one Food Anthology to her name. She starred with Johnny Scott in three series of 'Clarissa and the Countryman' for BBC2. Johnny Scott has written for many newspapers and magazines as a farmer, a naturalist and an historian. Together they have co-authored Clarissa and the Countryman, Sally Forth, The Game Cookbook and A Greener Life.
"Sobre este título" puede pertenecer a otra edición de este libro.
Resultados de la búsqueda para Sunday Roast
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Sunday Roast: The complete guide to cooking and carving
Publicado por
Kyle Cathie, 2010
ISBN 10: 1856269574
ISBN 13: 9781856269575
Antiguo o usado
Paperback
Librería: Reuseabook, Gloucester, GLOS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Nº de ref. del artículo: CHL5494261
Cantidad disponible: 2 disponibles
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Sunday Roast
Publicado por
Octopus Publishing Group, United Kingdom, London, 2010
ISBN 10: 1856269574
ISBN 13: 9781856269575
Antiguo o usado
Paperback
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. Sunday lunch is synonymous with relaxing and eating with friends and family, and this book ensures that the cook has an enjoyable time too. Clarissa Dickson Wright gives you classic and imaginative ways to cook all types of meat, poultry and game (and there's a chapter on fish too). You'll find all the classic roasts here alongside inspiring new recipes to broaden your repertoire such as Brazilian Roast Suckling Pig or Mexican Brisket. She also includes all-important sauces, ideas for accompanying vegetable dishes and an invaluable chapter on how to use up your leftovers. Johnny Scott provides essential information on carving so that a beautiful roast isn't turned into a hacked-up travesty. Basic Stuffed Roast Chicken, Beef Wellington and Pheasant with Figs are just a few of the tasty dishes that will have you cooking up a storm every Sunday. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR003331108
Cantidad disponible: 4 disponibles
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Sunday Roast : The Complete Guide to Cooking and Carving
Publicado por
Natl Book Network, 2012
ISBN 10: 1856269574
ISBN 13: 9781856269575
Antiguo o usado
Tapa blanda
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. new edition. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Nº de ref. del artículo: GRP69401349
Cantidad disponible: 1 disponibles
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Sunday Roast: The complete guide to cooking and carving
Publicado por
Kyle Cathie, 2010
ISBN 10: 1856269574
ISBN 13: 9781856269575
Antiguo o usado
Paperback
Librería: Bestsellersuk, Hereford, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. Bumped Edges. Dirty marks to cover and pages No.1 BESTSELLERS - great prices, friendly customer service â" all orders are dispatched next working day. Nº de ref. del artículo: mon0000908331
Cantidad disponible: 2 disponibles
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Sunday Roast: The complete guide to cooking and carving
Publicado por
Kyle Cathie, 2010
ISBN 10: 1856269574
ISBN 13: 9781856269575
Antiguo o usado
Paperback
Librería: Brit Books, Milton Keynes, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Nº de ref. del artículo: 2249940
Cantidad disponible: 2 disponibles
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Sunday Roast: The complete guide to cooking and carving
Publicado por
Kyle Cathie, 2010
ISBN 10: 1856269574
ISBN 13: 9781856269575
Antiguo o usado
Paperback
Librería: Greener Books, London, Reino Unido
Calificación del vendedor: 4 de 5 estrellas
Paperback. Condición: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Nº de ref. del artículo: 2787132
Cantidad disponible: 1 disponibles
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Sunday Roast: The complete guide to cooking and carving
Publicado por
Kyle Cathie 04/11/2010, 2010
ISBN 10: 1856269574
ISBN 13: 9781856269575
Antiguo o usado
Tapa blanda
Librería: Bahamut Media, Reading, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Nº de ref. del artículo: 6545-9781856269575
Cantidad disponible: 2 disponibles
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Sunday Roast: The complete guide to cooking and carving
Librería: AwesomeBooks, Wallingford, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. Sunday Roast: The complete guide to cooking and carving This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Nº de ref. del artículo: 7719-9781856269575
Cantidad disponible: 2 disponibles
Imagen de archivo
Sunday Roast: The Complete Guide to Cooking and Carving
Publicado por
Kyle Cathie, 2010
ISBN 10: 1856269574
ISBN 13: 9781856269575
Antiguo o usado
Tapa blanda
Librería: Anybook.com, Lincoln, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings With owner's name inside cover. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9781856269575. Nº de ref. del artículo: 9752226
Cantidad disponible: 1 disponibles