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Sinopsis

A collection of 100 of the very best of Quaglino's recipes adapted for use in the domestic kitchen by Head Chef Martin Webb. Accompanying the recipes is text by award-winning food writer Richard Whittington.

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Reseña del editor

A collection of 100 of the very best of Quaglino's recipes adapted for use in the domestic kitchen by Head Chef Martin Webb. Accompanying the recipes is text by award-winning food writer Richard Whittington.

"Sobre este título" puede pertenecer a otra edición de este libro.