Cooking With Spices: A Delicious Collection of Over 90 Classic and Contemporary Recipes Using Spices from Around the World, Shown Step by Step in 450 Photographs - Tapa blanda
Sinopsis
This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits. With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal.
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Acerca del autor
Lesley Mackley has lived in India as a child and has travelled in the West Indies, North Africa and Europe, collecting unusual ingredients and ideas for recipes wherever she goes and indulging her passion for cooking with spices. Lesley is currently a consultant to a herb and spice company, gives demonstrations and teaches evening classes on cooking wirh herbs and spices.
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Cooking with Spices : A delicious collection of classic and contemporary recipes using spices from around the World
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Anness Publishing, 2011
ISBN 10: 1844768554
ISBN 13: 9781844768554
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Cooking With Spices : A Delicious Collection of Over 90 Classic and Contemporary Recipes Using Spices from Around the World, Shown Step by Step in 450 Photographys
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ISBN 10: 1844768554
ISBN 13: 9781844768554
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Cooking with Spices: A Delicious Collection of Over 90 Classic and Contemporary Recipes Using Spices from Around the World, Shown in 300 Step-by-step Photographs
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Cooking With Spices
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Cooking With Spices : A Delicious Collection of Over 90 Classic and Contemporary Recipes Using Spices from Around the World, Shown Step by Step in 450 Photographys
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
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Cooking With Spices
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Anness Publishing, GB, 2010
ISBN 10: 1844768554
ISBN 13: 9781844768554
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Paperback. Condición: New. This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal. Nº de ref. del artículo: LU-9781844768554
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Cooking With Spices
Publicado por
Anness Publishing, GB, 2010
ISBN 10: 1844768554
ISBN 13: 9781844768554
Nuevo
Paperback
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: New. This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal. Nº de ref. del artículo: LU-9781844768554
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Cooking With Spices
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PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: GB-9781844768554
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Cooking With Spices (Paperback)
Publicado por
Anness Publishing, London, 2010
ISBN 10: 1844768554
ISBN 13: 9781844768554
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Paperback. Condición: new. Paperback. This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal. Here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9781844768554
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COOKING WITH SPICES
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