Cook's Guide to Fish and Shellfish - Tapa blanda

Whiteman, Kate

 
9781842153994: Cook's Guide to Fish and Shellfish

Sinopsis

Fish and shellfish are universally recognised as being both delicious and nutritious. This colour guide includes essential information on every type of fish and shellfish, from well-known varieties such as salmon or cod, to unusual shellfish or exotic fish such as sea urchins.

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Reseña del editor

This fabulous full-color guide includes essential information on every type of fish and shellfish, from well-known varieties like salmon and cod, to unusual shellfish or exotic fish like sea urchins.

"Sobre este título" puede pertenecer a otra edición de este libro.

Otras ediciones populares con el mismo título

9781844767793: Illustrated Cook's Guide to Fish and Shellfish: A Comprehensive Visual Identifier to the Seafood of the World With Advice on Selecting, Preparing and Cooking

Edición Destacada

ISBN 10:  1844767795 ISBN 13:  9781844767793
Editorial: Southwater, 2016
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