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Reseña del editor
Presenting a collection of over 60 authentic, yet simple dishes from all regions of India, this collection of recipes presents familiar dishes such as beef vindaloo and lamb biryani, in addition to an array of lesser known dishes such as crab chettinad and home style parsi chicken. A wide range of recipes for appetizers and snacks, main courses, rice and bread, accompaniments and desserts gives inspiration for the creation of meals for every occasion, from a quick snack to a full Indian feast. It also explores the history and regional styles of Indian cuisine and demystifies traditional ingredients and equipment.
Biografía del autor
Jan Purser is the health and nutrition editor for a leading Australian magazine. She has been editing and writing on food, health and nutrition for nearly a decade. Jan's passion for Indian food and cooking begun in earnest some years ago during a trip to India, where she had the opportunity to experience authentic Indian food. Ajoy Joshi was trained in Madras (now Channai), India and started his career at the prestigious Taj Group of Hotels. Ajoy now lives in Sydney, Australia where he owns and runs a restaurant in partnership with his wife Meera Joshi.
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- EditorialApple Press
- Año de publicación2003
- ISBN 10 1840923911
- ISBN 13 9781840923919
- EncuadernaciónTapa dura
- Número de páginas128
EUR 1,94
Gastos de envío:
EUR 5,72
De Reino Unido a Estados Unidos de America
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Indian Home Cooking: Quick, Easy and Delicious Recipes to Make at Home
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Apple Press, 2003
ISBN 10: 1840923911
ISBN 13: 9781840923919
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Hardback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR003045183
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Indian Home Cooking: Quick, Easy and Delicious Recipes to Make at Home
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Hardcover. Condición: Very Good. Indian Home Cooking: Quick, Easy and Delicious Recipes to Make at Home This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Nº de ref. del artículo: 7719-9781840923919
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Indian Home Cooking: Quick, Easy and Delicious Recipes to Make at Home
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Apple Press, 2003
ISBN 10: 1840923911
ISBN 13: 9781840923919
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Hardcover. Condición: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition. Nº de ref. del artículo: CHL9634953
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Indian Home Cooking: Quick, Easy and Delicious Recipes to Make at Home
Librería: Bahamut Media, Reading, Reino Unido
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Hardcover. Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Nº de ref. del artículo: 6545-9781840923919
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Indian Home Cooking: Quick, easy & delicious recipes to make at home
ISBN 10: 1840923911
ISBN 13: 9781840923919
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Librería: booksforcomfort, Comfort, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardback. Condición: Very Good. Estado de la sobrecubierta: Good. 1st edition. Indian Home Cooking: Quick, easy & delicious recipes to make at home published by Apple Press, East Sussex, England, 2003. 1st Edition. Hardbound. Paper DJ. Size 4to (up to 12'' tall). Condition: Nr Fine in Good- DJ. 128 Pgs. ISBN 1840923911. By Jan Purser and Ajoy Joshi. The cuisine of India, in its variety, textures, aromas and rituals, reflects the vibrancy of the country in every way. Discover how easy it can be to create the deliciously rich taste of India in your own kitchen. With beautifully photographed, easy-to-follow recipes originating from all regions of the country, this book is the perfect guide for cooks of all abilities. Featuring: Equipment, spices and ingredients. Preparing spice mixes. Appetizers and snacks. Soups. Chicken. Seafood. Beef and lamb. Vegetarian dishes. Vegetables. Rice and breads. Raitas, pickles and chutneys. Desserts and drinks. Description text copyright 2015 BooksForComfort. Item ID 30936. book. Nº de ref. del artículo: 30936
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