Salt is a predominant compound for humankind and the earth preserves an important source of this element of life. This book reviews this multi-disciplinary issue in which geoscientists, historians, agriculturalists, medical doctors, and general scientists have been interested in its nature. The authors have provided contributions on the origin and history of salt, intrusion with freshwater effect, its usability as a material, and its role in life. The safety of groundwater resources should be a priority for humanity. Contribution on this important topic is provided by geophysical investigations to characterize saltwater intrusions in aquifers. This book also presents a general overview on salt intake and its role in food and human health. Methods of salt recovery and surface salination as well as its usage in the environment will provide new aspects in earth science.
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Gebunden. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextrnrnSalt is a predominant compound for humankind and the earth preserves an important source of this element of life. This book reviews this multi-disciplinary issue in which geoscientists, historians, agriculturalists, medical doctor. Nº de ref. del artículo: 448332645
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Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Salt is a predominant compound for humankind and the earth preserves an important source of this element of life. This book reviews this multi-disciplinary issue in which geoscientists, historians, agriculturalists, medical doctors, and general scientists have been interested in its nature. The authors have provided contributions on the origin and history of salt, intrusion with freshwater effect, its usability as a material, and its role in life. The safety of groundwater resources should be a priority for humanity. Contribution on this important topic is provided by geophysical investigations to characterize saltwater intrusions in aquifers. This book also presents a general overview on salt intake and its role in food and human health. Methods of salt recovery and surface salination as well as its usage in the environment will provide new aspects in earth science. 134 pp. Englisch. Nº de ref. del artículo: 9781789846348
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Buch. Condición: Neu. Salt in the Earth | Mualla Cengiz (u. a.) | Buch | Gebunden | Englisch | 2020 | IntechOpen | EAN 9781789846348 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand. Nº de ref. del artículo: 118959403
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Buch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Salt is a predominant compound for humankind and the earth preserves an important source of this element of life. This book reviews this multi-disciplinary issue in which geoscientists, historians, agriculturalists, medical doctors, and general scientists have been interested in its nature. The authors have provided contributions on the origin and history of salt, intrusion with freshwater effect, its usability as a material, and its role in life. The safety of groundwater resources should be a priority for humanity. Contribution on this important topic is provided by geophysical investigations to characterize saltwater intrusions in aquifers. This book also presents a general overview on salt intake and its role in food and human health. Methods of salt recovery and surface salination as well as its usage in the environment will provide new aspects in earth science.Books on Demand GmbH, Überseering 33, 22297 Hamburg 134 pp. Englisch. Nº de ref. del artículo: 9781789846348
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Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Salt is a predominant compound for humankind and the earth preserves an important source of this element of life. This book reviews this multi-disciplinary issue in which geoscientists, historians, agriculturalists, medical doctors, and general scientists have been interested in its nature. The authors have provided contributions on the origin and history of salt, intrusion with freshwater effect, its usability as a material, and its role in life. The safety of groundwater resources should be a priority for humanity. Contribution on this important topic is provided by geophysical investigations to characterize saltwater intrusions in aquifers. This book also presents a general overview on salt intake and its role in food and human health. Methods of salt recovery and surface salination as well as its usage in the environment will provide new aspects in earth science. Nº de ref. del artículo: 9781789846348
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