Air-Fryer Cookbook: Quick, healthy and delicious recipes for beginners - Tapa dura

Tschiesche, Jenny

 
9781788794244: Air-Fryer Cookbook: Quick, healthy and delicious recipes for beginners
Tapa dura
ISBN 10: 1788794249 ISBN 13: 9781788794244
Editorial: Ryland Peters, 2022

Sinopsis

***THE SUNDAY TIMES BESTSELLER***

AS SEEN ON CHANNEL 5'S THE AIR FRYER DIET

The Air-Fryer Cookbook UK has 101 delicious, tried-and-tested recipes to help you get the most out of your air-fryer.

An air-fryer is the latest kitchen must-have and this is the recipe book to go with it! This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. The result is food that’s crisp and delicious in no time and, most notably, it makes the perfect alternative to a deep-fat fryer for anyone adopting a healthier lifestyle. But air-fryers offer plenty of other benefits too: they require practically no heat up time, cook food fast and evenly, can be used away from home (making them popular for camping trips, staycations and student living), plus clean-up is easy too. Nutritionist Jenny Tschiesche has developed 101 tried-and-tested recipes to help you get the very best out of your air-fryer. Her appealing ideas take their inspiration from all styles of world cuisine, and there is something here to suit every occasion, from snacks and sides to complete meals and sweet treats. 

"Sinopsis" puede pertenecer a otra edición de este libro.

Acerca del autor

Jenny Tschiesche is a leading nutrition expert and the founder of the successful lunchboxdoctor.com. Jenny lives with her family in Buckinghamshire, UK. Follow Jenny’s blog at www.lunchboxdoctor.com and learn more about her work at www.jennytschiesche.com.

De la contraportada

101 delicious, tried-and-tested recipes to help you get the most out of your air-fryer.
An air-fryer is the latest kitchen must-have and this is the recipe book to go with it! This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. The result is food that’s crisp and delicious in no time and, most notably, it makes the perfect alternative to a deep-fat fryer for anyone adopting a healthier lifestyle. But air-fryers offer plenty of other benefits too: they require practically no heat up time, cook food fast and evenly, can be used away from home (making them popular for camping trips, staycations and student living), plus clean-up is easy too. Nutritionist Jenny Tschiesche has developed 101 tried-and-tested recipes to help you get the very best out of your air-fryer. Her appealing ideas take their inspiration from all styles of world cuisine, and there is something here to suit every occasion, from snacks and sides to complete meals and sweet treats.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Ryland Peters
Año de publicación
2022
Idioma
Inglés
ISBN 10 
1788794249
ISBN 13 
9781788794244
Encuadernación
Tapa dura
Número de edición
1
Número de páginas
144
Contacto del fabricante
no disponible
Persona responsable
gpsr@libri.de
gpsr@libri.de

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