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Sinopsis
**THE SUNDAY TIMES BESTSELLER**
Everything we've been told about our diets is wrong
Is breakfast really the most important meal of the day?
Is there any point in counting calories?
Is there any evidence that coffee is bad for you?
Through his pioneering scientific research, Tim Spector busts these myths and combats food fake news. Spoon-Fed explores the scandalous lack of good science behind many medical and government diet recommendations, and how the food industry holds sway over these policies and our choices.
Spoon-Fed is a groundbreaking book that forces us to question every diet plan, official recommendation, miracle cure or food label we encounter, and encourages us to rethink our whole relationship with food.
'A hugely enjoyable and critical look at common food myths' Michael Mosley
'Illuminating and so incredibly timely' Yotam Ottolenghi
'This book should be available on prescription.' Felicity Cloake
"Sinopsis" puede pertenecer a otra edición de este libro.
Acerca del autor
Tim Spector is a professor of genetic epidemiology at King's College London and honorary consultant physician at Guy's and St Thomas' hospitals. He is a multi-award-winning expert in personalised medicine and the gut microbiome, and the author of five books, including the bestsellers Spoon-Fed and The Diet Myth. He appears regularly on TV, radio and podcasts around the world, and is one of the top 100 most cited scientists in the world. He is co-founder of the personalised nutrition company ZOE and leads the world's biggest citizen science health project, the ZOE Health study. He was awarded an OBE in 2020 for his work fighting Covid-19.
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- EditorialJonathan Cape
- Año de publicación2020
- ISBN 10 1787332292
- ISBN 13 9781787332294
- EncuadernaciónTapa blanda
- IdiomaInglés
- Número de páginas288
- Contacto del fabricanteno disponible
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Spoon-Fed: Why almost everything weâve been told about food is wrong
Publicado por
Jonathan Cape, 2021
ISBN 10: 1787332292
ISBN 13: 9781787332294
Antiguo o usado
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Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Nº de ref. del artículo: GOR011290289
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Spoon-Fed: Why almost everything weâve been told about food is wrong
Publicado por
Jonathan Cape, 2021
ISBN 10: 1787332292
ISBN 13: 9781787332294
Antiguo o usado
Paperback
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Fine. Nº de ref. del artículo: GOR010626484
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Spoon-Fed: Why almost everything weâve been told about food is wrong
Publicado por
Jonathan Cape, 2021
ISBN 10: 1787332292
ISBN 13: 9781787332294
Antiguo o usado
Tapa blanda
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
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Condición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Nº de ref. del artículo: wbs6537208403
Cantidad disponible: 1 disponibles
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Spoon-Fed: Why almost everything weâve been told about food is wrong
Publicado por
Jonathan Cape, 2021
ISBN 10: 1787332292
ISBN 13: 9781787332294
Antiguo o usado
Tapa blanda
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: wbs5210269486
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Spoon-Fed: Why almost everything weâve been told about food is wrong
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Vintage Publishing, United Kingdom, London, 2020
ISBN 10: 1787332292
ISBN 13: 9781787332294
Antiguo o usado
Paperback
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. **THE SUNDAY TIMES BESTSELLER** Everything we've been told about our diets is wrong Is breakfast really the most important meal of the day? Is there any point in counting calories? Is there any evidence that coffee is bad for you? Through his pioneering scientific research, Tim Spector busts these myths and combats food fake news. Spoon-Fed explores the scandalous lack of good science behind many medical and government diet recommendations, and how the food industry holds sway over these policies and our choices. Spoon-Fed is a groundbreaking book that forces us to question every diet plan, official recommendation, miracle cure or food label we encounter, and encourages us to rethink our whole relationship with food. 'A hugely enjoyable and critical look at common food myths' Michael Mosley 'Illuminating and so incredibly timely' Yotam Ottolenghi 'This book should be available on prescription.' Felicity Cloake. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR010737098
Cantidad disponible: Más de 20 disponibles
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Spoon-Fed: Why almost everything weâve been told about food is wrong
Publicado por
Jonathan Cape, 2021
ISBN 10: 1787332292
ISBN 13: 9781787332294
Antiguo o usado
Tapa blanda
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
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Spoon-Fed: Why almost everything we?ve been told about food is wrong
Publicado por
Jonathan Cape, 2020
ISBN 10: 1787332292
ISBN 13: 9781787332294
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Paperback
Librería: Reuseabook, Gloucester, GLOS, Reino Unido
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Paperback. Condición: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Nº de ref. del artículo: CHL7459855
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Spoon-Fed: Why almost everything we?ve been told about food is wrong
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Jonathan Cape, 2020
ISBN 10: 1787332292
ISBN 13: 9781787332294
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Paperback
Librería: Reuseabook, Gloucester, GLOS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
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Spoon-Fed: Why almost everything weâve been told about food is wrong
Publicado por
Jonathan Cape, 2020
ISBN 10: 1787332292
ISBN 13: 9781787332294
Antiguo o usado
paperback
Librería: Bestsellersuk, Hereford, Reino Unido
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paperback. Condición: Good. Dirty marks to cover Edges are slightly bumped. Tanning to edge of pages 2024 No.1 BESTSELLERS - great prices, friendly customer service â" all orders are dispatched next working day. Nº de ref. del artículo: mon0000915953
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Spoon-Fed: Why almost everything weâve been told about food is wrong
Publicado por
Jonathan Cape, 2020
ISBN 10: 1787332292
ISBN 13: 9781787332294
Antiguo o usado
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Librería: Orbiting Books, Hereford, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
paperback. Condición: Fine. Unrad, small dent to front cover Appears unread, may have minor superficial marking. Next day dispatch from the UK (Mon-Fri). Please contact us with any queries. Nº de ref. del artículo: mon0000697854
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