2016 is set to be a very special year for The K Club as it marks the 25th anniversary of the world-renowned Irish hotel and country club and to celebrate this milestone they are launching their first, long-awaited cookbook.The book is going to be stunning. With no expensespared in its production, this magnificent coffee-table tome will embody the elegance and sophisticated luxury of The K Club -one of Ireland's leading hotels and resorts.The hotel's remarkable history, as host to the 2006 Ryder Cup and countless other prestigious events, will be captured in the book with recipes featured on the menu over the past 25 years. The book will also celebrate the plethora of Irishartisan suppliers that chef Finbarr Higgins works closely with, captured in dynamic portraits by photographer Hugh McElveen. This makes the book so much more than just a cookbook - it will be a visual celebration of everything The K Club stands for, highlighting the stellar standards of the hotel's affiliated suppliers and stunning surrounds.The K Club Cookbook will pay homage to the hotel's magnificent wine cellar, glamorous cocktail bar, rolling County Kildare countryside and truly remarkable guest list - which over the years has included Bill Clinton, Tiger Woods and more. Every visitor to The K Club experiences the hotel's high standard of hospitality, magnificent food and warm welcome. With the launch of The K Club Cookbook they will now be able to take that experience home with them to cherish for years to come.
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Finbarr Higgins is Executive Chef at The K Club resort, Co Kildare. He trained under Anton Edelmann at the Savoy in London, mastering the art of French haute cuisine.
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Destinos, gastos y plazos de envíoLibrería: Kennys Bookstore, Olney, MD, Estados Unidos de America
Condición: New. 2016 is set to be a very special year for The K Club as it marks the 25th anniversary of the world-renowned Irish hotel and country club and to celebrate this milestone they are launching their first, long-awaited cookbook. Num Pages: 300 pages, Illustrated thoroughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 326 x 288 x 30. Weight in Grams: 2494. . 2016. Hardcover. . . . . Books ship from the US and Ireland. Nº de ref. del artículo: V9781782051510
Cantidad disponible: 10 disponibles
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Condición: New. 2016 is set to be a very special year for The K Club as it marks the 25th anniversary of the world-renowned Irish hotel and country club and to celebrate this milestone they are launching their first, long-awaited cookbook. Num Pages: 300 pages, Illustrated thoroughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 326 x 288 x 30. Weight in Grams: 2494. . 2016. Hardcover. . . . . Nº de ref. del artículo: V9781782051510
Cantidad disponible: 10 disponibles
Librería: California Books, Miami, FL, Estados Unidos de America
Condición: New. Nº de ref. del artículo: I-9781782051510
Cantidad disponible: 10 disponibles
Librería: moluna, Greven, Alemania
Condición: New. 2016 is set to be a very special year for The K Club as it marks the 25th anniversary of the world-renowned Irish hotel and country club and to celebrate this milestone they are launching their first, long-awaited cookbook.Klappentextrnrn201. Nº de ref. del artículo: 31552377
Cantidad disponible: Más de 20 disponibles
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Buch. Condición: Neu. Neuware - 2016 is set to be a very special year for The K Club as it marks the 25th anniversary of the world-renowned Irish hotel and country club and to celebrate this milestone they are launching their first, long-awaited cookbook. Nº de ref. del artículo: 9781782051510
Cantidad disponible: 2 disponibles
Librería: INDOO, Avenel, NJ, Estados Unidos de America
Condición: New. Brand New. Nº de ref. del artículo: 9781782051510
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Librería: Revaluation Books, Exeter, Reino Unido
Hardcover. Condición: Brand New. 320 pages. 9.13x6.57x1.11 inches. In Stock. Nº de ref. del artículo: x-1782051511
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Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
Condición: New. Nº de ref. del artículo: ABLIING23Mar2912160157908
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Librería: Grand Eagle Retail, Fairfield, OH, Estados Unidos de America
Hardcover. Condición: new. Hardcover. 2016 is set to be a very special year for The K Club as it marks the 25th anniversary of the world-renowned Irish hotel and country club and to celebrate this milestone they are launching their first, long-awaited cookbook.The book is going to be stunning. With no expensespared in its production, this magnificent coffee-table tome will embody the elegance and sophisticated luxury of The K Club -one of Ireland's leading hotels and resorts.The hotel's remarkable history, as host to the 2006 Ryder Cup and countless other prestigious events, will be captured in the book with recipes featured on the menu over the past 25 years. The book will also celebrate the plethora of Irishartisan suppliers that chef Finbarr Higgins works closely with, captured in dynamic portraits by photographer Hugh McElveen. This makes the book so much more than just a cookbook - it will be a visual celebration of everything The K Club stands for, highlighting the stellar standards of the hotel's affiliated suppliers and stunning surrounds.The K Club Cookbook will pay homage to the hotel's magnificent wine cellar, glamorous cocktail bar, rolling County Kildare countryside and truly remarkable guest list - which over the years has included Bill Clinton, Tiger Woods and more.Every visitor to The K Club experiences the hotel's high standard of hospitality, magnificent food and warm welcome. With the launch of The K Club Cookbook they will now be able to take that experience home with them to cherish for years to come. 2016 is set to be a very special year for The K Club as it marks the 25th anniversary of the world-renowned Irish hotel and country club and to celebrate this milestone they are launching their first, long-awaited cookbook. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9781782051510
Cantidad disponible: 1 disponibles