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9781740669627: Lucy's Food: No Fuss, Fabulous Food Every Time

Sinopsis

Lucy Cufflin, trained chef and kitchen shortcut queen, brings you an exciting mix of classic and innovative recipes inspired by worldwide regional cooking to create the perfect meal, whatever the occasion. Lucy has been the chief mentor for hundreds of chalet cooks and has evolved a foolproof 'bible' to ensure every dish can be made to perfection every time. In addition, Lucy provides thousands of tips on ingredients, timing, serving, alternative suggestions for special dietary requirements and the all important way to manage a household budget. Tried, tested and prepared by cooks and chefs in the chalets of France, Austria and North America, these recipes are enjoyed by, literally, thousands of people every year. Each recipe gives a foolproof guide, enabling even the most inexperienced cooks to don their aprons and create a culinary masterpiece. Lucy specifies...well... everything! Quantities, timings and instructions are clear and simple, making it impossible for even the most novice chef to go wrong! Lucy's Food offers exciting food kept simple, because good cooking needn't be complicated.

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Acerca del autor

Lucy Cufflin has been a professional, Cordon Bleu trained chef for over 20 years, during which time she has accrued an extensive culinary portfolio. A master of kitchen shortcuts, Lucy has opened her own company, Lucy's Food ltd, selling delicious pre-prepared gourmet meals and treats. She is the executive chef to Skiworld and divides her time between the UK and the chalets.

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Lucy Cufflin, trained chef and kitchen shortcut queen, brings you an exciting mix of classic and innovative recipes inspired by worldwide regional cooking to create the perfect meal, whatever the occasion. Lucy has been the chief mentor for hundreds of chalet cooks and has evolved a foolproof 'bible' to ensure every dish can be made to perfection every time. In addition, Lucy provides thousands of tips on ingredients, timing, serving, alternative suggestions for special dietary requirements and the all important way to manage a household budget. Tried, tested and prepared by cooks and chefs in the chalets of France, Austria and North America, these recipes are enjoyed by, literally, thousands of people every year. Each recipe gives a foolproof guide, enabling even the most inexperienced cooks to don their aprons and create a culinary masterpiece. Lucy specifies...well... everything! Quantities, timings and instructions are clear and simple, making it impossible for even the most novice chef to go wrong! Lucy's Food offers exciting food kept simple, because good cooking needn't be complicated.

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9781742706610: Lucy's Food: Minimum Effort, Maximum Impact!

Edición Destacada

ISBN 10:  1742706614 ISBN 13:  9781742706610
Editorial: Hardie Grant Books (UK), 2013
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Lucy Cufflin
ISBN 10: 1740669622 ISBN 13: 9781740669627
Antiguo o usado Paperback

Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido

Calificación del vendedor: 5 de 5 estrellas Valoración 5 estrellas, Más información sobre las valoraciones de los vendedores

Paperback. Condición: Very Good. Lucy Cufflin, trained chef and kitchen shortcut queen, brings you an exciting mix of classic and innovative recipes inspired by worldwide regional cooking to create the perfect meal, whatever the occasion. Lucy has been the chief mentor for hundreds of chalet cooks and has evolved a foolproof bible' to ensure every dish can be made to perfection every time. In addition, Lucy provides thousands of tips on ingredients, timing, serving, alternative suggestions for special dietary requirements and the all important way to manage a household budget. Tried, tested and prepared by cooks and chefs in the chalets of France, Austria and North America, these recipes are enjoyed by, literally, thousands of people every year. Each recipe gives a foolproof guide, enabling even the most inexperienced cooks to don their aprons and create a culinary masterpiece. Lucy specifies.well. everything! Quantities, timings and instructions are clear and simple, making it impossible for even the most novice chef to go wrong! Lucy's Food offers exciting food kept simple, because good cooking needn't be complicated. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR003382655

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