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Sinopsis
Great meals sourced from the great outdoors—the practical approach to cooking foraged foods
You don't have to go too far to find fresh flavors: an astounding array of delicious, nutritious, free ingredients is probably right outside your door. All you have to do is go find them—and cook them with care. The Foraging Cookbook makes it easy to go wild with wild foods, including berries, seeds, mushrooms, and more.
From Baked Veggie Burgers to Wild Pizza, this comprehensive foraging cookbook delivers everything you need to transform fresh, found edibles into delectable dishes your whole family will enjoy. Get some fresh air and exercise while foraging local fields and nearby forests for your next mouthwatering meal—with a little help from The Foraging Cookbook.
This complete foraging cookbook includes:
- 75 Tasty recipes—Discover dozens of dishes, including plenty of main courses and substantial meals, arranged by the type of foraged food, including greens, mushrooms, seeds, and fruit.
- The basics—Learn the fundamentals of foraging, facts on ethical harvesting, and how to grow or buy "foraged" foods.
- Easy-to-find, easy-to-forage—All ingredients are widely available, easily foraged foods that grow near human habitation.
Finding your next forage-to-table feast has never been so fun and easy than with The Foraging Cookbook.
"Sinopsis" puede pertenecer a otra edición de este libro.
Acerca del autor
KAREN STEPHENSON is a writer, researcher, wild food recipe developer, and expert wild food educator. She’s a certified Master Naturalist, Chartered Herbalist, and certified nutritionist.
"Sobre este título" puede pertenecer a otra edición de este libro.
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Foraging Cookbook: 75 Recipes to Make the Most of Your Foraged Finds
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
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Foraging Cookbook: 75 Recipes to Make the Most of Your Foraged Finds
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Foraging Cookbook : 75 Recipes to Make the Most of Your Foraged Finds
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Foraging Cookbook: 75 Recipes to Make the Most of Your Foraged Finds (Paperback or Softback)
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Rockridge Press 7/21/2020, 2020
ISBN 10: 164739208X
ISBN 13: 9781647392086
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Foraging Cookbook
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Callisto Media Inc., US, 2020
ISBN 10: 164739208X
ISBN 13: 9781647392086
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Librería: Rarewaves USA, HEBRON, KY, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: New. Great meals sourced from the great outdoors-the practical approach to cooking foraged foods You don't have to go too far to find fresh flavors: an astounding array of delicious, nutritious, free ingredients is probably right outside your door. All you have to do is go find them-and cook them with care. The Foraging Cookbook makes it easy to go wild with wild foods, including berries, seeds, mushrooms, and more. From Baked Veggie Burgers to Wild Pizza, this comprehensive foraging cookbook delivers everything you need to transform fresh, found edibles into delectable dishes your whole family will enjoy. Get some fresh air and exercise while foraging local fields and nearby forests for your next mouthwatering meal-with a little help from The Foraging Cookbook. This complete foraging cookbook includes: 75 Tasty recipes-Discover dozens of dishes, including plenty of main courses and substantial meals, arranged by the type of foraged food, including greens, mushrooms, seeds, and fruit. The basics-Learn the fundamentals of foraging, facts on ethical harvesting, and how to grow or buy "foraged" foods. Easy-to-find, easy-to-forage-All ingredients are widely available, easily foraged foods that grow near human habitation. Finding your next forage-to-table feast has never been so fun and easy than with The Foraging Cookbook. Nº de ref. del artículo: LU-9781647392086
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Foraging Cookbook : 75 Recipes to Make the Most of Your Foraged Finds
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Foraging Cookbook: 75 Recipes to Make the Most of Your Foraged Finds
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Foraging Cookbook (Paperback)
Publicado por
Callisto Media Inc., California, 2020
ISBN 10: 164739208X
ISBN 13: 9781647392086
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Paperback. Condición: new. Paperback. Great meals sourced from the great outdoors-the practical approach to cooking foraged foodsYou don't have to go too far to find fresh flavors- an astounding array of delicious, nutritious, free ingredients is probably right outside your door. All you have to do is go find them-and cook them with care. The Foraging Cookbook makes it easy to go wild with wild foods, including berries, seeds, mushrooms, and more.From Baked Veggie Burgers to Wild Pizza, this comprehensive foraging cookbook delivers everything you need to transform fresh, found edibles into delectable dishes your whole family will enjoy. Get some fresh air and exercise while foraging local fields and nearby forests for your next mouthwatering meal-with a little help from The Foraging Cookbook.This complete foraging cookbook includes-75 Tasty recipes-Discover dozens of dishes, including plenty of main courses and substantial meals, arranged by the type of foraged food, including greens, mushrooms, seeds, and fruit. The basics-Learn the fundamentals of foraging, facts on ethical harvesting, and how to grow or buy "foraged" foods. Easy-to-find, easy-to-forage-All ingredients are widely available, easily foraged foods that grow near human habitation. Finding your next forage-to-table feast has never been so fun and easy than with The Foraging Cookbook. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9781647392086
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Foraging Cookbook
Publicado por
Callisto Media Inc., US, 2020
ISBN 10: 164739208X
ISBN 13: 9781647392086
Nuevo
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Librería: Rarewaves.com USA, London, LONDO, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: New. Great meals sourced from the great outdoors-the practical approach to cooking foraged foods You don't have to go too far to find fresh flavors: an astounding array of delicious, nutritious, free ingredients is probably right outside your door. All you have to do is go find them-and cook them with care. The Foraging Cookbook makes it easy to go wild with wild foods, including berries, seeds, mushrooms, and more. From Baked Veggie Burgers to Wild Pizza, this comprehensive foraging cookbook delivers everything you need to transform fresh, found edibles into delectable dishes your whole family will enjoy. Get some fresh air and exercise while foraging local fields and nearby forests for your next mouthwatering meal-with a little help from The Foraging Cookbook. This complete foraging cookbook includes: 75 Tasty recipes-Discover dozens of dishes, including plenty of main courses and substantial meals, arranged by the type of foraged food, including greens, mushrooms, seeds, and fruit. The basics-Learn the fundamentals of foraging, facts on ethical harvesting, and how to grow or buy "foraged" foods. Easy-to-find, easy-to-forage-All ingredients are widely available, easily foraged foods that grow near human habitation. Finding your next forage-to-table feast has never been so fun and easy than with The Foraging Cookbook. Nº de ref. del artículo: LU-9781647392086
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Foraging Cookbook: 75 Recipes to Make the Most of Your Foraged Finds
Publicado por
Callisto Media Inc., United States, California, 2020
ISBN 10: 164739208X
ISBN 13: 9781647392086
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Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
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Paperback. Condición: Very Good. Great meals sourced from the great outdoors-the practical approach to cooking foraged foods You don't have to go too far to find fresh flavors: an astounding array of delicious, nutritious, free ingredients is probably right outside your door. All you have to do is go find them-and cook them with care. The Foraging Cookbook makes it easy to go wild with wild foods, including berries, seeds, mushrooms, and more. From Baked Veggie Burgers to Wild Pizza, this comprehensive foraging cookbook delivers everything you need to transform fresh, found edibles into delectable dishes your whole family will enjoy. Get some fresh air and exercise while foraging local fields and nearby forests for your next mouthwatering meal-with a little help from The Foraging Cookbook. This complete foraging cookbook includes: 75 Tasty recipes-Discover dozens of dishes, including plenty of main courses and substantial meals, arranged by the type of foraged food, including greens, mushrooms, seeds, and fruit. The basics-Learn the fundamentals of foraging, facts on ethical harvesting, and how to grow or buy "foraged" foods. Easy-to-find, easy-to-forage-All ingredients are widely available, easily foraged foods that grow near human habitation. Finding your next forage-to-table feast has never been so fun and easy than with The Foraging Cookbook. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR011454187
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