Cook anything without a recipe―just let the ingredients lead the way! Author Phyllis Good of Fix-It and Forget-It fame and her circle of friends who love to cook are here to help. No Recipe? No Problem! offers tips, tricks, and inspiration for winging it in the kitchen. Each chapter offers practical kitchen and cooking advice, from an overview of essential tools and pantry items to keep on hand to how to combine flavors and find good substitute ingredients, whether it’s sheet pan chicken, vegetables, pasta, grain bowls, or pizza for tonight’s dinner. Freestyle Cooking charts provide a scaffolding for building a finished dish from what cooks have available; Kitchen Cheat Sheets lend guidance on preparing meats, vegetables, and grains with correct cooking times and temperatures; and stories from Good’s Cooking Circle offer personal experiences and techniques for successfully improvising for delicious results, such as how to combine flavors that work well together or how to use acid to draw out the sweetness in unripened fruit. Like being in the kitchen with a trusted friend or family member who delivers valuable information in a friendly, encouraging way, this book will inspire readers to pull ingredients together, dream up a dish, stir in a little imagination, and make something delicious take shape.
"Sinopsis" puede pertenecer a otra edición de este libro.
Phyllis Good is the New York Times best-selling author and creator of the Fix-It and Forget-It series, which has more than 14 million copies in print. Her cookbooks are beloved for their outstandingly flavorful recipes, which are easy to follow and quick to prepare. In addition to writing her own cookbooks, Good served for 35 years as a writer and an editor at Good Books. She is currently the executive editor for Walnut Street Books.
The Last Cookbook You'll Ever Need!
Learn how to create delicious meals of all kinds - without a recipe - using the ingredients that are in your kitchen right now! Renowned cookbook author Phyllis Good, along with her group of experienced improvisational cooks, provides easy-to-use cheat sheets, mix-and-match charts, and essential know-how so that you can confidently combine what you have on hand. You'll find expert-but-easy techniques that can be applied to everything from soups and sauces to pizza, pasta, and more, plus more than 250 tried-and-true tips and tricks to provide inspiration and reassurance."Sobre este título" puede pertenecer a otra edición de este libro.
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Condición: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Nº de ref. del artículo: 00094809382
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Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
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Librería: Zoom Books Company, Lynden, WA, Estados Unidos de America
Condición: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Nº de ref. del artículo: ZBV.1635862582.VG
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Librería: Aspen Book Co., Denver, CO, Estados Unidos de America
Condición: good. A well-loved companion. Corners and cover might show a little wear, and you could find some notes or highlights. The dust jacket might be MIA, it might have been a library book and extras aren't guaranteedâ"but the story's all there! Nº de ref. del artículo: PKV.1635862582.G
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Librería: ZBK Books, Carlstadt, NJ, Estados Unidos de America
Condición: good. Fast & Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Nº de ref. del artículo: ZWV.1635862582.G
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Librería: Bellwetherbooks, McKeesport, PA, Estados Unidos de America
paperback. Condición: Very Good. Very Good Condition - May show some limited signs of wear and may have a remainder mark. Pages and dust cover are intact and not marred by notes or highlighting. Nº de ref. del artículo: mon0000019390
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Librería: BooksRun, Philadelphia, PA, Estados Unidos de America
Paperback. Condición: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Nº de ref. del artículo: 1635862582-8-1
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Librería: World of Books Inc, Montgomery, IL, Estados Unidos de America
Paperback. Condición: Good. Phyllis Good empowers home cooks to wing it in the kitchen, with tips, tricks, and techniques for making winning, no-fuss meals without a recipe. Nº de ref. del artículo: CIN1635862582G
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Librería: World of Books Inc, Montgomery, IL, Estados Unidos de America
Paperback. Condición: Fair. Phyllis Good empowers home cooks to wing it in the kitchen, with tips, tricks, and techniques for making winning, no-fuss meals without a recipe. Nº de ref. del artículo: CIN1635862582A
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Librería: Goodwill, Brooklyn Park, MN, Estados Unidos de America
Condición: good. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May include "From the library of" labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media. Nº de ref. del artículo: MINV.1635862582.G
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