Now, kids can have a snack while learning a thing or two about science with Emma Vanstone’s edible science experiments. Curious kids will learn about liquid density by making layered popsicles, simulate how earthquakes affect buildings on different kinds of foundations using Jell-O and brownies and give their engineering skills a go by building bridges out of egg shells. Parents can rest easy knowing that their kids are learning and indulging their inquisitive natures using safe materials. Each experiment investigates and explains a different scientific principle using ingredients found right in your kitchen. And the best part is that after kids have built up an appetite exercising their scientific muscles, they will already have a snack just waiting to be eaten. Vanstone is the creator of the award-winning blog Science Sparks, which has over 334k followers on social media. She is also the author of This Is Rocket Science. This book features 60 experiments and 75 photographs.
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Emma Vanstone is the creator of the award-winning blog Science Sparks and has a degree in microbiology and virology. The Science Sparks Facebook account has 127K followers, and her Pinterest has over 200K. She is on the editorial board of Primary Science, the journal for the members of the Association for Science Education. She is also the author of This Is Rocket Science, a science activity book that teaches children about space. She lives in England with her four children.
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Librería: HPB-Movies, Dallas, TX, Estados Unidos de America
Paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_475455750
Cantidad disponible: 1 disponibles
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Paperback. Condición: Good. Delicious Experiments to Discover, Build, Explore and More! Emma Vanstone, Chief Experimenter at Science Sparks and author of This Is Rocket Science , is a scientist, educator, author and mother ready to break down the science behind the tastiest treats in your kitchen. Whether you want to learn the magic of chemistry, the speed of color, the basics of earth science or the effects of structural engineering, food is a great way to explore all of this and more. Each experiment uses edible ingredients to reveal the properties of the foods we eat every day. Using the acid in vinegar to dissolve egg shells, baking soda to make The Best Fizzy Lemonade or boiling water to make Ice Cubes in a Flash, each project helps you understand the how and why of the world around you. With 60 unique scientific projects, Snackable Science Experiments will entertain and amaze for hours on end! Nº de ref. del artículo: 00094353466
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Nº de ref. del artículo: G1624148220I4N00
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Paperback. Condición: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Nº de ref. del artículo: G1624148220I5N00
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Nº de ref. del artículo: G1624148220I4N00
Cantidad disponible: 1 disponibles
Librería: World of Books Inc, Montgomery, IL, Estados Unidos de America
Paperback. Condición: Good. Delicious Experiments to Discover, Build, Explore and More! Emma Vanstone, Chief Experimenter at Science Sparks and author of This Is Rocket Science , is a scientist, educator, author and mother ready to break down the science behind the tastiest treats in your kitchen. Whether you want to learn the magic of chemistry, the speed of color, the basics of earth science or the effects of structural engineering, food is a great way to explore all of this and more. Each experiment uses edible ingredients to reveal the properties of the foods we eat every day. Using the acid in vinegar to dissolve egg shells, baking soda to make The Best Fizzy Lemonade or boiling water to make Ice Cubes in a Flash, each project helps you understand the how and why of the world around you. With 60 unique scientific projects, Snackable Science Experiments will entertain and amaze for hours on end! Nº de ref. del artículo: CIN1624148220G
Cantidad disponible: 1 disponibles
Librería: Half Price Books Inc., Dallas, TX, Estados Unidos de America
paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_480745975
Cantidad disponible: 1 disponibles
Librería: HPB-Emerald, Dallas, TX, Estados Unidos de America
paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_479301109
Cantidad disponible: 1 disponibles
Librería: Bookoutlet1, Easley, SC, Estados Unidos de America
Condición: Like New. Great shape- like new! Has a publisher remainder mark. paperback Used - Like New 2019. Nº de ref. del artículo: IM-10006012
Cantidad disponible: 7 disponibles
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: 45223114-6
Cantidad disponible: 2 disponibles