The Classic & Craft Cocktail Recipe Book: The Definitive Guide to Mixing Perfect Cocktails from Aviation to Zombie - Tapa blanda

Críticas

"Clair McLafferty has finally written the book I wanted to find when I moved to San Francisco intent on getting a job as a bartender, despite never having actually bartended. The Classic Craft & Cocktail Recipe Book, does the Herculean job of explaining the basics in plain language while filtering out the superfluous and irrelevant."-- Jon Santer, Owner of Prizefighter Bar (Emeryville, CA), voted one of Playboy Magazine's best classic bars of 2012 and one of the best bars of 2015 by Esquire Magazine

"A solid, comprehensive guide touching on every corner of the cocktail world. An approachable book for novice bartenders but thorough enough to satisfy seasoned professionals. Get ready to pick up some great tips!"--Elana Lepkowski, stirandstrain.com

"This is a great book for professionals and amateurs alike who want to explore the world of craft cocktails and grow their mixology knowledge."--Doug Dalton, Co-Owner of Futurebars Inc. (Bourbon & Branch, Swig, Local Edition, and Rickhouse in San Francisco, CA)

"The Classic & Craft Cocktail Recipe Book is a must-read for home bartenders and aspiring professionals alike. It's a comprehensive know-how manual with everything from equipment and personal infusions to recipes from every era." --BeautifulBooze.com

"Solid advice for anyone trying to up their cocktail game at home."--Elliott Clark, @apartment_bartender (Instagram)

Reseña del editor

This is a great book for professionals and amateurs alike who want to explore the world of craft cocktails and grow their mixology knowledge.
Doug Dalton, Co-Owner of Futurebars Inc. (Bourbon & Branch, Swig, Local Edition, and Rickhouse in San Francisco, CA)

Whether you re hosting friends or unwinding after the workday, making gratifying, high-quality cocktails at home is a skill worth having. And like any good skill, it requires expert, up-to-date guidance.

Clair McLafferty has been on both sides of the bar. She s studied the art of cocktail making. She s made the drinks herself. And after writing about everything from the science of aging whiskey to common behind-the-bar injuries, she knows how useful a solid cocktail recipe book can truly be. Today, Clair s on a mission to make craft cocktails accessible to everyone—and with The Classic & Craft Cocktail Recipe Book, she s doing exactly that.

The Classic & Craft Cocktail Recipe Book is the only complete, up-to-date resource for making classic cocktails and cutting-edge innovations with your own two hands.

• BARTENDING 101—Professional techniques, brand spankin new barware, and modern cocktail gadgets help you create bar-quality cocktails at home
• THEN & NOW—Updated selection of 400 recipes with official serving instructions and inspired serving notes that have gained popularity over the past decade
• BOWTIE SPECIALS—Guest mixologists contribute their signature recipes

Cocktails have grown up. With The Classic & Craft Cocktail Recipe Book, your bar skills will grow up, too.