This book examines the history of health, diet, and nutrition with a particular focus on the issue of decreasing food security in places where once-stable food webs have suffered radical shock, as have the cultures of human communities, which have always been interdependent with now-endangered food sources. This volume came into being as one output from a large, federally funded collaborative research program involving over 80 researchers and students from both Atlantic and Pacific Coasts of Canada: 'Coasts under Stress'. Two meetings of contributors were called specifically to work on this writing project. All writers were present at both meetings and all writers saw and critiqued early drafts of all chapters.
"Sinopsis" puede pertenecer a otra edición de este libro.
Dr Nancy J Turner is professor of Environmental Studies at the University of Victoria and a research associate at the Royal BC Museum. She has written several books and articles on ethnobotany, including Food Plants of Interior First Peoples and Plant Technology of First Peoples in British Columbia.
"Sobre este título" puede pertenecer a otra edición de este libro.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: New. Nº de ref. del artículo: 5590799-n
Cantidad disponible: 1 disponibles
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: GZ-9781600212369
Cantidad disponible: 1 disponibles
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Condición: New. Editor(s): Parrish, Christopher C.; Turner, Nancy J.; Solberg, Shirley M. Num Pages: 247 pages, tables & charts. BIC Classification: TQ. Category: (P) Professional & Vocational. Dimension: 260 x 188 x 20. Weight in Grams: 750. . 2006. Hardcover. . . . . Nº de ref. del artículo: V9781600212369
Cantidad disponible: 1 disponibles
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: GZ-9781600212369
Cantidad disponible: 1 disponibles
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
Condición: New. Nº de ref. del artículo: 5590799-n
Cantidad disponible: 1 disponibles
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Hardback. Condición: New. New copy - Usually dispatched within 4 working days. Nº de ref. del artículo: B9781600212369
Cantidad disponible: 1 disponibles
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
Condición: New. Editor(s): Parrish, Christopher C.; Turner, Nancy J.; Solberg, Shirley M. Num Pages: 247 pages, tables & charts. BIC Classification: TQ. Category: (P) Professional & Vocational. Dimension: 260 x 188 x 20. Weight in Grams: 750. . 2006. Hardcover. . . . . Books ship from the US and Ireland. Nº de ref. del artículo: V9781600212369
Cantidad disponible: 1 disponibles
Librería: moluna, Greven, Alemania
Gebunden. Condición: New. Examines the history of health, diet, and nutrition with a particular focus on the issue of decreasing food security in places where once-stable food webs have suffered radical shock, as have the cultures of human communities, which have always been interde. Nº de ref. del artículo: 596378359
Cantidad disponible: 1 disponibles
Librería: Gazelle Books, Lancaster, LANCA, Reino Unido
Hardback. Condición: New. New Book, Direct from Publisher. Nº de ref. del artículo: 9781600212369
Cantidad disponible: 1 disponibles
Librería: Basi6 International, Irving, TX, Estados Unidos de America
Condición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service. Nº de ref. del artículo: ABEOCT25-178439
Cantidad disponible: 1 disponibles