Artículos relacionados a Foolproof Thai Cooking (Foolproof Cooking Series)

Foolproof Thai Cooking (Foolproof Cooking Series) - Tapa dura

Hom, Ken

 
9781592580477: Foolproof Thai Cooking (Foolproof Cooking Series)
Tapa dura
ISBN 10: 1592580475 ISBN 13: 9781592580477
Editorial: Hylas Publishing, 2003

Sinopsis

Ken Hom describes the basic techniques needed to recreate authentic Thai food and demonstrates 40 of the best-known dishes with step-by-step instructions. Photographs accompany every step from start to finish. Ken's foolproof instructions will guarantee excellent results every time ­- whether you choose simple Pad Thai noodles, a Sour and Spicy Shrimp Soup or the more elaborate Red Duck Curry.
Ken Hom describes the basic techniques needed to recreate authentic Thai food and demonstrates 40 of the best-known dishes with step-by-step instructions. Photographs accompany every step from start to finish. Ken's foolproof instructions will guarantee excellent results every time ­- whether you choose simple Pad Thai noodles, a Sour and Spicy Shrimp Soup or the more elaborate Red Duck Curry.

"Sinopsis" puede pertenecer a otra edición de este libro.

Acerca del autor

Ken Hom is a leading authority on Asian cooking, his books have sold over half a million copies worldwide. He has hosted television programs, opened restaurants, and has created his own range of woks and accessories. Ken Hom is acknowledged by food-lovers and critics alike as an authority on healthy, delicious and authentic Oriental cuisine, and is a sought-after food and restaurant consultant throughout the world.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Hylas Publishing
Año de publicación
2003
Idioma
Inglés
ISBN 10 
1592580475
ISBN 13 
9781592580477
Encuadernación
Tapa dura
Número de páginas
290
Contacto del fabricante
no disponible
Persona responsable
no disponible