Know It All Whiskey: The 50 Most Elemental Concepts of Whiskey, Each Explained in Under a Minute (8) - Tapa blanda

Sinopsis

Knowing whiskey is social capital these days. Know It All Whiskey is here to make sure you know your Scottish single malts from your Kentuckys.

So you enjoy a dram or two, but do you know how whiskey is made? Do you understand how to nose and taste whiskey, and can you tell the difference between regional and national varieties? Pour yourself a measure, take a seat, and let Know It All Whiskey take you on a journey from the very first distillers to the latest brands around the world. 

Know-It-All Whiskey demystifies the origins, history, production, and varieties of one of the world’s favorite spirits. Compiled by whiskey experts, this beginner’s guide serves up all you need to read the message in the bottle in 50 small nips—or rather, with 300 words and an image.

Entries explain everything from the history of whiskey production, including the ins and outs of the whiskey trade, to which foods to pair and which whiskey festivals to visit. Distilled with spirited graphics and supported by glossaries and biographies of key figures, here’s how to enjoy whiskey—or whisky—from the single malts and blends of Scotland to their acclaimed Irish, North American, and Asian counterparts. 


The Know It All series takes a revolutionary approach to learning about the subjects you really feel you should understand but have never gotten around to studying. Each book selects a popular topic and dissects it into the 50 most significant ideas at its heart. Each idea, no matter how complex, is explained in 300 words and one picture, all digestible in under a minute.

Other titles in this series include: Know It All Anthropology, Know It All Chemistry, Know It All Classical Music, Know It All Energy, Know It All Fashion, Know It All Great Inventions, Know It All Jazz, Know It All Medicine, Know It All Shakespeare, Know It All Wine, Space In 30 Seconds, Sports in 30 Seconds.
 

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