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Dianne Jacob is a popular speaker as food writing conferences and workshops in America and around the world. She judges for both the James Beard Foundation annual cookbook awards and the IACP annual cookbook awards. The coauthor of Grilled Pizzas and Piadinas and The United States of Pizza, and the writer of The Good Pantry, she lives in Oakland, California.
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Librería: More Than Words, Waltham, MA, Estados Unidos de America
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
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Librería: The Maryland Book Bank, Baltimore, MD, Estados Unidos de America
paperback. Condición: Good. Corners are slightly bent. Used - Good. Nº de ref. del artículo: 12-I-1-0221
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Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
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Librería: Cathy's Half Price Books, Havertown, PA, Estados Unidos de America
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Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
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Librería: cookbookjj, Pasadena, CA, Estados Unidos de America
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Librería: AwesomeBooks, Wallingford, Reino Unido
Paperback. Condición: Very Good. Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More (Will Write for Food: The Complete Guide to Writing Blogs,) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Nº de ref. del artículo: 7719-9781569243770
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