Crepes - Tapa blanda

 
9781552858394: Crepes
Tapa blanda
ISBN 10: 1552858391 ISBN 13: 9781552858394
Editorial: Whitecap Books Ltd, 2007

Sinopsis

Quick and delicious delicacies for breakfast, lunch and evening snacks.

Endlessly versatile, crepes are delicious anytime of the day - from early breakfast through to a late-night snack. These simple-to-make delicacies can be sauteed, rolled around all kinds of fillings, or served plain.

Crepes includes everything needed to know for making the perfect crepe, from using the freshest eggs to choosing the right pan. Both simple and sophisticated, crepes can be eaten plain with lemon and sugar or maple syrup, or they can be filled with a host of delicious sweet or savory fillings. Crepes are easy to prepare using ingredients in the pantry, and they're also great for entertaining -- both sumptuous and impressive.

Crepes has 40 mouth-watering recipes for every occasion, among them:
Ham and Gruyere crepes
Crepes suzette
Buckwheat crepes with caramelized figs, goat cheese and honey
Savory Florentine layer
Sweet cheese crepes with sour cherry compote
Chocolate and banana crepe torte.

From the traditional to the new and exotic, this handy little book offers crepe recipes sure to please everyone.

"Sinopsis" puede pertenecer a otra edición de este libro.

Acerca del autor

Camille Le Foll is author of a number of cookbooks, including Blinis and Crepes, Cobblers, and Crumbles.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Whitecap Books Ltd
Año de publicación
2007
Idioma
Inglés
ISBN 10 
1552858391
ISBN 13 
9781552858394
Encuadernación
Tapa blanda
Número de páginas
64
Editor
Le Foll Camille
Contacto del fabricante
no disponible
Persona responsable
no disponible