Zoe Hargrove’s first solo assignment as a bodyguard is off to a rocky start. When she arrives at her client’s lakeside estate, she learns she’s expected to work undercover as a personal chef—a potential disaster since she can barely burn water—and her culinary assistant will be the client’s latest invention, a robotic sous chef named GRAMPA. And if that isn’t enough, there’s a dangerously handsome chauffeur, who looks more like a prize fighter than a car jockey. Zoe soon suspects he’s hiding secrets of his own, but can she uncover them in time to stop the escaped criminal who threatens them all?
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Librería: California Books, Miami, FL, Estados Unidos de America
Condición: New. Print on Demand. Nº de ref. del artículo: I-9781537646183
Cantidad disponible: Más de 20 disponibles
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Paperback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. Nº de ref. del artículo: C9781537646183
Cantidad disponible: Más de 20 disponibles