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Optimizing the Use of Farm Waste and Non-Farm Waste to Increase Productivity and Food Security: Emerging Research and Opportunities (Practice, Progress, and Proficiency in Sustainability) - Tapa dura

Libro 18 de 49: Practice, Progress, and Proficiency in Sustainability

Naraine, Leighton

 
9781522579342: Optimizing the Use of Farm Waste and Non-Farm Waste to Increase Productivity and Food Security: Emerging Research and Opportunities (Practice, Progress, and Proficiency in Sustainability)
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ISBN 10: 1522579346 ISBN 13: 9781522579342
Editorial: Engineering Science Reference, 2019

Sinopsis

Traditional farming systems have dominated the agricultural sector for the past few centuries. However, the past few years have proven that new, non-traditional farming methods, such as passive and non-passive solar drying, are essential in the wake of diminishing food production globally. Optimizing the Use of Farm Waste and Non-Farm Waste to Increase Productivity and Food Security: Emerging Research and Opportunities is a crucial reference source that provides vital research on the application of enhanced productivity, flexibility, competitiveness, and sustainability within an individual farming enterprise to promote food security. While highlighting topics such as biogas production, food distribution network, and aquaculture diversification, this publication explores utilizing farm waste in a circular approach to optimize material utilization in a farming system to realize a zero-waste scenario and the methods individual farms can practice to operate sufficiently to become successful and contribute to the attainment of national food security. This book is ideally designed for policymakers, farmers, researchers, agriculture engineers, environmental engineers, and development specialists seeking current research on non-farm waste contributions as sources of raw materials.

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

Traditional farming systems have dominated the agricultural sector for the past few centuries. However, the past few years have proven that new, non-traditional farming methods, such as passive and non-passive solar drying, are essential in the wake of diminishing food production globally. Optimizing the Use of Farm Waste and Non-Farm Waste to Increase Productivity and Food Security: Emerging Research and Opportunities is a crucial reference source that provides vital research on the application of enhanced productivity, flexibility, competitiveness, and sustainability within an individual farming enterprise to promote food security. While highlighting topics such as biogas production, food distribution network, and aquaculture diversification, this publication explores utilizing farm waste in a circular approach to optimize material utilization in a farming system to realize a zero-waste scenario and the methods individual farms can practice to operate sufficiently to become successful and contribute to the attainment of national food security. This book is ideally designed for policymakers, farmers, researchers, agriculture engineers, environmental engineers, and development specialists seeking current research on non-farm waste contributions as sources of raw materials.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Engineering Science Reference
Año de publicación
2019
Idioma
Inglés
ISBN 10 
1522579346
ISBN 13 
9781522579342
Encuadernación
Tapa dura
Número de edición
1
Número de páginas
240
Contacto del fabricante
no disponible
Persona responsable
gpsr@libri.de
gpsr@libri.de

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