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Eating Clean in Costa Rica: Simple, Easy Recipes from the Kitchen of Blue Osa and Chef Marie - Tapa blanda

Marie, Chef

 
9781504335966: Eating Clean in Costa Rica: Simple, Easy Recipes from the Kitchen of Blue Osa and Chef Marie
Tapa blanda
ISBN 10: 1504335961 ISBN 13: 9781504335966
Editorial: Balboa Press, 2015

Sinopsis

Eating Clean in Costa Rica is a celebration of food and the tradition of providing nutritious and delicious farm-to-table meals daily.

Eating is essential. We do it every day. Additionally, eating clean is easy, simple, and tasty. But to eat well, that’s the challenge. At Blue Osa, eating is a ritual of the senses. With locally sourced ingredients, we have married the culinary prowess of French-inspired flavors with the wholesome simplicity of a healthy diet.

Over the years, our head chef Marie curated a menu that is both simple to make and delicious to experience. Using the bounty of Costa Rica, Marie crafts a range of meals that surprise the palate and nourish the soul. Her recipes for Blue Osa are made from simple, well-known ingredients that are widely accessible. You will enjoy preparing her easy to follow meals, and even cater to unique diets with gluten-free and low-fat options.

Eating Clean in Costa Rica features 108 farm-to-table recipes that showcase the abundance of Costa Rica through beautiful French cuisine and other delicious finds from around the world.

Bring home simple and easy recipes from the kitchen of Blue Osa and Chef Marie.

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

Eating Clean in Costa Rica is a celebration of food and the tradition of providing nutritious and delicious farm-to-table meals daily.

Eating is essential. We do it every day. Additionally, eating clean is easy, simple, and tasty. But to eat well, that's the challenge. At Blue Osa, eating is a ritual of the senses. With locally sourced ingredients, we have married the culinary prowess of French-inspired flavors with the wholesome simplicity of a healthy diet.

Over the years, our head chef Marie curated a menu that is both simple to make and delicious to experience. Using the bounty of Costa Rica, Marie crafts a range of meals that surprise the palate and nourish the soul. Her recipes for Blue Osa are made from simple, well-known ingredients that are widely accessible. You will enjoy preparing her easy to follow meals, and even cater to unique diets with gluten-free and low-fat options.

Eating Clean in Costa Rica features 108 farm-to-table recipes that showcase the abundance of Costa Rica through beautiful French cuisine and other delicious finds from around the world.

Bring home simple and easy recipes from the kitchen of Blue Osa and Chef Marie.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Balboa Press
Año de publicación
2015
Idioma
Inglés
ISBN 10 
1504335961
ISBN 13 
9781504335966
Encuadernación
Tapa blanda
Número de páginas
128
Contacto del fabricante
no disponible
Persona responsable
GPSR Kontakt
gpsr@libri.de

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