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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series) - Tapa blanda
Sinopsis
Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, one must know when to harvest and how to recognize, prepare, and eat them. The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything one needs to know about the most commonly found wild foods―going beyond a field guide’s basic description to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the perfect companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, nature lovers will never take another hike without casting their eyes about with dinner in mind.
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Acerca del autor
Katie Letcher Lyle is an award-winning cook and the author of nearly twenty books, including The Wild Berry Book. Her articles on wild food have appeared in Americana, Country Journal, and Blue Ridge Country. She was food columnist for seven years for the Roanoke Times.
De la contraportada
Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, you must know when to harvest and how to recognize, prepare, and eat them. The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything you need to know about the most commonly found wild foods--going beyond a field guide's basic descriptions to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the ideal companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, you will never take another hike without casting your eyes about with dinner in mind.
"Sobre este título" puede pertenecer a otra edición de este libro.
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts
Publicado por
The Globe Pequot Publishing Group, Inc., 2016
ISBN 10: 1493018647
ISBN 13: 9781493018642
Antiguo o usado
Paperback
Librería: World of Books Inc, Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 4 de 5 estrellas
Paperback. Condición: Very Good. Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, one must know when to harvest and how to recognize, prepare, and eat them. The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything one needs to know about the most commonly found wild foods--going beyond a field guide's basic description to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the perfect companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, nature lovers will never take another hike without casting their eyes about with dinner in mind. Nº de ref. del artículo: CIN1493018647VG
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts (Guide to Series)
Publicado por
Falcon Guides, 2016
ISBN 10: 1493018647
ISBN 13: 9781493018642
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Tapa blanda
Librería: Greenworld Books, Arlington, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Nº de ref. del artículo: GWV.1493018647.VG
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts (Guide to Series)
Publicado por
Falcon Guides, 2016
ISBN 10: 1493018647
ISBN 13: 9781493018642
Antiguo o usado
paperback
Librería: Brockett Designs, Emigrant, MT, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
paperback. Condición: Very Good. 3rd. Good condition. Interior is tight, bright and clean. Library quality, clear plastic laminated paperback cover has minor scuffing from shelf wear. Ex-library with the usual markings. 100% Satisfaction Guaranteed. All items are carefully enclosed with bubble wrap. We ship promptly and worldwide via US Post and will email you a tracking number. Nº de ref. del artículo: SKU0068434
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts (Guide to Series)
Publicado por
Falcon Guides, 2016
ISBN 10: 1493018647
ISBN 13: 9781493018642
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Tapa blanda
Librería: Goodwill of Silicon Valley, SAN JOSE, CA, Estados Unidos de America
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Condición: good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can include some highlighting and writing, page and cover creases as well as other types visible wear. Nº de ref. del artículo: GWSVV.1493018647.G
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
Librería: Lakeside Books, Benton Harbor, MI, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Nº de ref. del artículo: OTF-S-9781493018642
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Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts : Finding, Identifying, and Cooking
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: New. Nº de ref. del artículo: 24822798-n
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Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts : Finding, Identifying, and Cooking
Publicado por
Falcon Guides, 2016
ISBN 10: 1493018647
ISBN 13: 9781493018642
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Tapa blanda
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: As New. Unread book in perfect condition. Nº de ref. del artículo: 24822798
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COMPLETE GUIDE TO EDIBLE WILD PLANTS 3ED Format: Paperback
Publicado por
Simon and Schuster, 2016
ISBN 10: 1493018647
ISBN 13: 9781493018642
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Librería: INDOO, Avenel, NJ, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: As New. Unread copy in mint condition. Nº de ref. del artículo: SS9781493018642
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EUR 17,08
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COMPLETE GUIDE TO EDIBLE WILD PLANTS 3ED Format: Paperback
Librería: INDOO, Avenel, NJ, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: New. Brand New. Nº de ref. del artículo: 9781493018642
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EUR 17,17
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts (Guide to Series)
Publicado por
Falcon Guides, 2016
ISBN 10: 1493018647
ISBN 13: 9781493018642
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paperback
Librería: Rebooksellers, Tequesta, FL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
paperback. Condición: As New. 3rd. This Book is Like New. See our picture for exact item you will receive. All items ship within 24 hours. Packaging is 100% Recyclable. Most items purchased from Charitable organizations. A portion of each sale is also donated to a monthly charity, check your package for this month's charity. Reuse-Recycle-Rebook! Nº de ref. del artículo: 2606P-1459A-63A
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