My First Cookbooks ~ The Basics: An Introduction To Cooking: Volume 1 - Tapa blanda

Wells, Geoff; Wells, Vicky

 
9781478330684: My First Cookbooks ~ The Basics: An Introduction To Cooking: Volume 1

Sinopsis

Cooking is more than just following a recipe — it’s a life skill that builds independence, creativity, and confidence. My First Cookbooks ~ The Basics: An Introduction to Cooking is designed especially for young chefs, guiding them through the fundamentals of the kitchen with clear, friendly instructions and a focus on safety.

Inside, children will learn:

  • Essential kitchen skills — from measuring and mixing to chopping and sautéing
  • Safety first — how to handle tools, heat, and ingredients responsibly
  • Equipment know-how — understanding what’s needed and how to use it
  • Step-by-step recipes — written in a way that’s easy for kids to follow

With over 50 delicious recipes, there’s something for every taste and occasion:

  • Breakfast favorites like Scratch Pancakes and Waffles
  • Comfort classics such as No-Fuss Baked Mac & Cheese
  • Fresh and colorful salads, soups, and sides
  • Hearty mains like Slow Cooker Salsa Chicken and Chicken & Cashew Stir Fry
  • Sweet treats from Walnut-Stuffed Baked Apples to Strawberry Layer Cake

Each recipe is crafted to teach more than just cooking — kids will learn how to plan a meal, time different dishes, and explore new flavors. Whether they’re making a snack after school or helping prepare a family dinner, they’ll gain skills they can use for a lifetime.

Perfect for:

  • Kids ages 6–18 who are new to the kitchen
  • Parents, grandparents, and teachers looking for a fun, educational activity
  • Young adults heading off to college who need a beginner-friendly guide

Give your child the gift of confidence, creativity, and delicious food.
Start their cooking journey today — scroll up and get your copy now!

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Reseña del editor

Number 1 best seller Children's eBooks > Sports & Activities

Number 1 best seller Children's Nonfiction > Sports & Activities > Cooking

5 Stars - Another FABULOUS book from Geoff and Vicky

Highly recommended for new cooks.
Lisa Henderson

This guide and cookbook is a FANTASTIC tool that has very clear, step-by-step instructions for a child to understand and follow.
The Peege

Written with children in mind, this cookbook not only provides the basics but also points out safety issues, essential skills and needed equipment. Those new to cooking will find this book useful as it explains the recipes and methods in much greater detail than regular recipes. With over 50 recipes, you're sure to find something that you'll enjoy making while learning new skills.

Here's just a "taste" of some of the recipes from each chapter:

  • Scratch Pancakes or Waffles
  • No-Fuss Baked Mac & Cheese
  • Chicken in a Pocket
  • Celery Plus
  • Cobb Salad with a Tex-Mex Flair
  • Colorful Potato Salad
  • Chicken and Tortellini Soup
  • Spicy Oven Fries
  • Honey Glazed Carrots
  • Slow Cooker Salsa Chicken
  • Chicken and Cashew Stir Fry
  • Slow Cooker Pizza-Style Pasta
  • Walnut-Stuffed Baked Apples
  • Cherry Walnut Bread Pudding
  • Magic Cookie Dough
  • Strawberry and Whipped Cream Layer Cake

** Plus over 30 more recipes ... **

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