Artículos relacionados a Food and Beverage Service, 9th Edition
Sinopsis
Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respected text.
An invaluable reference for trainers, practitioners and anyone working towards professional qualifications in food and beverage service, this new edition has been thoroughly updated to include a greater focus on the international nature of the hospitality industry. In addition to offering broad and in-depth coverage of concepts, skills and knowledge, it explores how modern trends and technological developments have impacted on food and beverage service globally.
- Covers all of the essential industry knowledge, from personal skills, service areas and equipment, menus and menu knowledge, beverages and service techniques, to specialised forms of service, events and supervisory aspects
- Supports a range of professional food and beverage service qualifications, including foundation degrees or undergraduate programmes in restaurant, hotel, leisure or event management, as well as in-company training programmes
- Aids visual learners with over 200 photographs and illustrations demonstrating current service conventions and techniques
"Sinopsis" puede pertenecer a otra edición de este libro.
Acerca de los autores
John Cousins is the Director of The Food and Beverage Training Company, London, and is a consultant, trainer, author and competition judge, specialising in food and beverage service operations and hospitality management.
Suzanne Weekes is the founder of the Hospitality Accreditation Training and Consultancy Service, and is an international consultant, trainer and writer for the hospitality industry, specialising in hospitality skills and service.
"Sobre este título" puede pertenecer a otra edición de este libro.
Resultados de la búsqueda para Food and Beverage Service, 9th Edition
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Food And Beverage Service, 9Th Edition
Publicado por
Trans-Atlantic Publications, 2014
ISBN 10: 1471807959
ISBN 13: 9781471807954
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Tapa blanda
Librería: Phatpocket Limited, Waltham Abbey, HERTS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Nº de ref. del artículo: Z1-S-027-03023
Cantidad disponible: 3 disponibles
Imagen de archivo
Food And Beverage Service, 9Th Edition
Publicado por
Trans-Atlantic Publications, 2014
ISBN 10: 1471807959
ISBN 13: 9781471807954
Antiguo o usado
Tapa blanda
Librería: Phatpocket Limited, Waltham Abbey, HERTS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Acceptable. Used - Acceptable. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library with wear and barcode page may have been removed. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Nº de ref. del artículo: Z1-F-067-01074
Cantidad disponible: 4 disponibles
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Food and Beverage Service
Publicado por
Taylor & Francis Group, 2014
ISBN 10: 1471807959
ISBN 13: 9781471807954
Antiguo o usado
Tapa blanda
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Nº de ref. del artículo: 17209961-20
Cantidad disponible: 10 disponibles
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Food And Beverage Service, 9Th Edition
Publicado por
Hachette Learning, United Kingdom, 2014
ISBN 10: 1471807959
ISBN 13: 9781471807954
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Paperback
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respected text. An invaluable reference for trainers, practitioners and anyone working towards professional qualifications in food and beverage service, this new edition has been thoroughly updated to include a greater focus on the international nature of the hospitality industry. In addition to offering broad and in-depth coverage of concepts, skills and knowledge, it explores how modern trends and technological developments have impacted on food and beverage service globally. - Covers all of the essential industry knowledge, from personal skills, service areas and equipment, menus and menu knowledge, beverages and service techniques, to specialised forms of service, events and supervisory aspects - Supports a range of professional food and beverage service qualifications, including foundation degrees or undergraduate programmes in restaurant, hotel, leisure or event management, as well as in-company training programmes - Aids visual learners with over 200 photographs and illustrations demonstrating current service conventions and techniques. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR006907607
Cantidad disponible: 1 disponibles
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Food and Beverage Service, 9th Edition
Publicado por
Hodder Education, 2014
ISBN 10: 1471807959
ISBN 13: 9781471807954
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Tapa blanda
Librería: Anybook.com, Lincoln, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1250grams, ISBN:9781471807954. Nº de ref. del artículo: 5816649
Cantidad disponible: 1 disponibles
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Food and Beverage Service
Publicado por
Hodder Education, 2014
ISBN 10: 1471807959
ISBN 13: 9781471807954
Antiguo o usado
Tapa blanda
Librería: Anybook.com, Lincoln, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1250grams, ISBN:9781471807954. Nº de ref. del artículo: 9968743
Cantidad disponible: 1 disponibles
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Food and Beverage Service
Publicado por
Hodder Education, 2014
ISBN 10: 1471807959
ISBN 13: 9781471807954
Antiguo o usado
Tapa blanda
Librería: Anybook.com, Lincoln, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1250grams, ISBN:9781471807954. Nº de ref. del artículo: 9968744
Cantidad disponible: 1 disponibles
Imagen de archivo
Food and Beverage Service
Publicado por
Hodder Education, 2014
ISBN 10: 1471807959
ISBN 13: 9781471807954
Antiguo o usado
Tapa blanda
Librería: Anybook.com, Lincoln, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1250grams, ISBN:9781471807954. Nº de ref. del artículo: 9968745
Cantidad disponible: 1 disponibles
Imagen de archivo
Food and Beverage Service
Publicado por
Hodder Education, 2014
ISBN 10: 1471807959
ISBN 13: 9781471807954
Antiguo o usado
Paperback
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.3. Nº de ref. del artículo: G1471807959I3N00
Cantidad disponible: 1 disponibles