The Hell's Kitchen Cookbook: Recipes from the Kitchen - Tapa dura

The Chefs Of Hell's Kitchen

 
9781455535699: The Hell's Kitchen Cookbook: Recipes from the Kitchen
Tapa dura
ISBN 10: 1455535699 ISBN 13: 9781455535699
Editorial: Little, Brown & Company, 2015

Sinopsis

The official companion cookbook from the enormously popular Fox cooking competition show.

Hell's Kitchen debuted in 2005 on Fox and is currently in in its 14th season. On the show, one explosive, charismatic Head Chef oversees 16 chefs as they battle it out to win a job as Head Chef of top restaurant with a total prize value of $250,000. In each episode the chefs are put to the test in a skill's-based challenge, and must follow it up by completing dinner service at the exclusive Hell's Kitchen restaurant set in Los Angeles.

Now, in their first ever cookbook, readers will learn how to recreate over one hundred of the contestant's delectable, restaurant-worthy dishes in their own home and will be given access to the recipes, menus, and behind-the-scenes secrets that they've been craving!

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Acerca del autor

Hell's Kitchen debuted on Fox in 2005 and is now in its eighteenth season. It is produced by ITV Studios America in association with A. Smith & Co. Productions, Inc. Arthur Smith, Kent Weed and Gordon Ramsay serve as executive producers.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Little, Brown & Company
Año de publicación
2015
Idioma
Inglés
ISBN 10 
1455535699
ISBN 13 
9781455535699
Encuadernación
Tapa dura
Número de páginas
272
Contacto del fabricante
no disponible
Persona responsable
no disponible