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Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes - Tapa dura

Segal, Jennifer; Grablewski, Alexandra

 
9781452156187: Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes
Tapa dura
ISBN 10: 1452156182 ISBN 13: 9781452156187
Editorial: Chronicle Books, 2018

Sinopsis

Once upon a time Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried-and-true chef skills with delicious, fresh, and approachable ingredients for family-friendly meals. Today, Jenn cooks dinner for her family every night, and in her book, she shares 100 recipes that will up your kitchen game while surprising you with their ease. With the authority of a professional chef and the practicality of a busy working mom, Jenn teaches you to improve your cooking one recipe at a time, with helpful tips on topics such as how to season correctly with salt, how to balance flavors, and how to make the most of leftovers.

"Sinopsis" puede pertenecer a otra edición de este libro.

Acerca del autor

Jenn Segal is the founder of Once Upon a Chef, the popular blog showcasing easy, family-friendly recipes from a chef's point of view. Her recipes have been featured on numerous websites, magazines, and television programs, including The Huffington Post, WJLA's Good Morning Washington, and Parade.com. Before starting her blog, Jenn cooked at the acclaimed L'Auberge Chez Francois and was director of marketing for a prominent restaurant group, both in the Washington D.C. metro area. She now lives in Potomac, Maryland, with her husband and two children.

Alexandra Grablewski is a New York–based photographer specializing in food and lifestyle imagery.

De la contraportada

Once upon a time Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried-and-true chef skills with delicious, fresh, and approachable ingredients for family-friendly meals. Today, Jenn cooks dinner for her family every night, and in her book, she shares 100 recipes that will up your kitchen game while surprising you with their ease. With the authority of a professional chef and the practicality of a busy working mom, Jenn teaches you to improve your cooking one recipe at a time, with helpful tips on topics such as how to season correctly with salt, how to balance flavors, and how to make the most of leftovers.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Chronicle Books
Año de publicación
2018
Idioma
Inglés
ISBN 10 
1452156182
ISBN 13 
9781452156187
Encuadernación
Tapa dura
Número de páginas
304
Contacto del fabricante
no disponible
Persona responsable
Chronicle Books LLC
info@abramsandchronicle.co.uk

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London
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