Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook - Tapa dura

Mollenkamp, Aida

 
9781452101293: Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook
Tapa dura
ISBN 10: 1452101299 ISBN 13: 9781452101293
Editorial: Chronicle Books, 2012

Sinopsis

Food Network and Cooking Channel star Aida Mollenkamp lays an invaluable foundation for cooks in How to Be in the Kitchen . This comprehensive manual collects more than 300 innovative, contemporary recipes as well as color photographs, plenty of informative illustrations, a substantial technique primer, and helpful how-to information on subjects as wide-ranging as rust removal, throwing a cocktail party, and knife skills. For members of the tech-savvy new generation who can't cook but want to, this essential reference guide makes an ideal starting place and for those already at ease in the kitchen it's full ofwho knew" moments for expanding their repertoire of great recipes."

"Sinopsis" puede pertenecer a otra edición de este libro.

Acerca del autor

Aida Mollenkamp begain as the Food Editor to CHOW.com where she regularly appeared in instructional videos, served as an expert spokesperson, ran the test kitchen, worked as a lead food stylist, developed recipes and wrote informative articles. Since this humble beginning Aida has been the star of two Food Network show; Ask Aida and FoodCrafters.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Chronicle Books
Año de publicación
2012
Idioma
Inglés
ISBN 10 
1452101299
ISBN 13 
9781452101293
Encuadernación
Tapa dura
Número de páginas
448
Contacto del fabricante
no disponible
Persona responsable
Abrams & Chronicle Vertrieb
info@abramsandchronicle.co.uk

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