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Lifestyle Foods: The Definitive Guide to Using Vegetable Protein Nutrition for Optimal Health, Sustainable Production and Food Security - Tapa blanda
Sinopsis
Lifestyle Foods, authored by Henk Hoogenkamp, an internationally known food product consultant from The Netherlands, is aimed at three different business audiences: Food industry R&D specialists, food scientists, nutritionists and food marketers; food company senior management and mid-market food business owners; and professionals engaged in issues related to food marketing, agricultural sustainability and world hunger. The book discusses food/nutrition and lifestyle diseases (diabetes, obesity), global food sustainability and food affordability, coupled with extensive instructions on using various vegetable protein ingredients (soy, rice bran, caseinates) to formulate alternatives to traditional meat and dairy-based protein foods.
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Lifestyle Foods, authored by Henk Hoogenkamp, an internationally known food product consultant from The Netherlands, is aimed at three different business audiences: Food industry R&D specialists, food scientists, nutritionists and food marketers; food company senior management and mid-market food business owners; and professionals engaged in issues related to food marketing, agricultural sustainability and world hunger. The book discusses food/nutrition and lifestyle diseases (diabetes, obesity), global food sustainability and food affordability, coupled with extensive instructions on using various vegetable protein ingredients (soy, rice bran, caseinates) to formulate alternatives to traditional meat and dairy-based protein foods.
"Sobre este título" puede pertenecer a otra edición de este libro.
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Lifestyle Foods: The Definitive Guide to Using Vegetable Protein Nutrition for Optimal Health, Sustainable Production and Food Security
Publicado por
CreateSpace Independent Publishing Platform, 2010
ISBN 10: 1450562167
ISBN 13: 9781450562164
Antiguo o usado
Paperback
Librería: The Book Bin, Salem, OR, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Good. Binding firm, cover shiny with soft crease and light edge wear, interior clean and unmarked. 506 pages. Nº de ref. del artículo: CORV-BBC-0K57528
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EUR 13,79
Envío por EUR 5,13
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Se envía dentro de Estados Unidos de America
Cantidad disponible: 1 disponibles
Imagen de archivo
Lifestyle Foods
Publicado por
CreateSpace Independent Publishing Platform, 2010
ISBN 10: 1450562167
ISBN 13: 9781450562164
Antiguo o usado
Paperback
Librería: The Book Bin, Salem, OR, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. Binding firm, interior clean and unmarked. Cover shiny with light edge wear, lower back corner stained. Nº de ref. del artículo: CORV-BBC-0K56990
Comprar usado
EUR 18,39
Envío por EUR 5,13
Se envía dentro de Estados Unidos de America
Se envía dentro de Estados Unidos de America
Cantidad disponible: 1 disponibles
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Lifestyle Foods
Publicado por
CreateSpace Independent Publishing Platform, 2010
ISBN 10: 1450562167
ISBN 13: 9781450562164
Nuevo
Tapa blanda
Librería: California Books, Miami, FL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: New. Print on Demand. Nº de ref. del artículo: I-9781450562164
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Lifestyle Foods
Publicado por
Createspace Independent Publishing Platform, 2010
ISBN 10: 1450562167
ISBN 13: 9781450562164
Nuevo
Paperback / softback
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. Nº de ref. del artículo: C9781450562164
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Lifestyle Foods (Paperback)
Publicado por
Createspace Independent Publishing Platform, 2010
ISBN 10: 1450562167
ISBN 13: 9781450562164
Nuevo
Paperback
Librería: CitiRetail, Stevenage, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: new. Paperback. Lifestyle Foods, authored by Henk Hoogenkamp, an internationally known food product consultant from The Netherlands, is aimed at three different business audiences: Food industry R&D specialists, food scientists, nutritionists and food marketers; food company senior management and mid-market food business owners; and professionals engaged in issues related to food marketing, agricultural sustainability and world hunger. The book discusses food/nutrition and lifestyle diseases (diabetes, obesity), global food sustainability and food affordability, coupled with extensive instructions on using various vegetable protein ingredients (soy, rice bran, caseinates) to formulate alternatives to traditional meat and dairy-based protein foods. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Nº de ref. del artículo: 9781450562164
Comprar nuevo
EUR 102,67
Envío por EUR 44,18
Se envía de Reino Unido a Estados Unidos de America
Se envía de Reino Unido a Estados Unidos de America
Cantidad disponible: 1 disponibles