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Sinopsis
Meat, chicken, and fish often make up the core part of a meal, providing body building protein and long-lasting energy. This book teaches teens to cook delicious meals with meat and fish, including beef and pepper stir-fry, barbecue drumsticks, and garlic shrimp. The text provides background information about different varieties of fish and cuts of meat, as well as tips for safe handling and storage.
"Sinopsis" puede pertenecer a otra edición de este libro.
Reseña del editor
A description of each type of meat and fish, how to cook them in a healthy manner, and recipe examples of each.
"Sobre este título" puede pertenecer a otra edición de este libro.
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Cooking With Meat and Fish (Cooking Healthy)
Librería: -OnTimeBooks-, Phoenix, AZ, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail. Nº de ref. del artículo: OTV.1448848458.G
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Cooking with Meat and Fish
Publicado por
Rosen Publishing Group, 2011
ISBN 10: 1448848458
ISBN 13: 9781448848454
Antiguo o usado
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: 14530087-6
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EUR 7,40
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Se envía dentro de Estados Unidos de America
Se envía dentro de Estados Unidos de America
Cantidad disponible: 1 disponibles
Imagen de archivo
Cooking with Meat and Fish
Publicado por
Rosen Publishing Group, 2011
ISBN 10: 1448848458
ISBN 13: 9781448848454
Antiguo o usado
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: 1373614-6
Comprar usado
EUR 7,40
Gastos de envío gratis
Se envía dentro de Estados Unidos de America
Se envía dentro de Estados Unidos de America
Cantidad disponible: 1 disponibles
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Cooking With Meat and Fish (Cooking Healthy)
Librería: St Vincent de Paul of Lane County, Eugene, OR, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. PLEASE NOTE: FORMER LIBRARY BOOK. IT MAY HAVE IDENTIFYING STAMPS, MARKS, STICKERS, ETC. Former Library book. library 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects. Nº de ref. del artículo: W-006-3637
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