Artículos relacionados a Pigeon-Keeping for Amateurs

Pigeon-Keeping for Amateurs - Tapa blanda

Lyell, James C.

 
9781447464631: Pigeon-Keeping for Amateurs
Tapa blanda
ISBN 10: 144746463X ISBN 13: 9781447464631
Editorial: Vintage Cookery Books, 2014

Sinopsis

A book containing a wealth of information, recipes and anecdote about making jams and jellies written by various authors. Thoroughly recommended for the modern day cook who wishes to learn the skills of yesteryear. Contents Include: Jams and Preserves; Jam Making at Home; Twelve Hints for Making Jam; Jams: Distinguished, Varied and Even Adventurous; Jam-making; Jams; The Preserving of Fruit - Jams; Jams and Honeys; Jams; Jam Making; Jams; Jam; Jellies: A How-to Guide; The Making of Fruit Jelly; Jelly-Making; Agar Jellies; Fruit Jellies; How to Make Jelly; Jellies; Jellies 2; Jellies and Jams - Jellies; Jellies 3.

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

This vintage book contains a comprehensive guide to pigeon-keeping, with information on housing, feeding, selection, breeding, different varieties, and much more. Easy-to-digest and full of invaluable information and handy tips, this volume is ideal for the novice fancier, and would make for a great addition to collections of related literature. Contents include: “General Management”, “Lockers”, “Lofts”, “Nesting Accommodation”, “Perches”, “Limewashing”, “Choosing a Variety”, “Matching of Pairs”, “Mating Up”, “Stud Book”, “Nesting Quarters”, “Nesting”, “Hatching”, et cetera. Many vintage books such as this are becoming increasingly rare and expensive. We are republishing this vintage book now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on pigeons.

Reseña del editor

This text contains a detailed treatise on the correct methods for the management and maintenance of domestic and fancy pigeons, including a wealth of information on topics such as diet, health and ailments, training, breeding, and much more besides. Containing everything a pigeon-keeper could possibly want to know about the subject, this book is perfect for the amateur fancier and also constitutes a great reference book for existing pigeon-keepers. Many antique books such as this are increasingly costly and hard to come by, and it is with this in mind that we have elected to republish this book, now complete with a new introduction on the subject of aviculture.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Vintage Cookery Books
Año de publicación
2014
Idioma
Inglés
ISBN 10 
144746463X
ISBN 13 
9781447464631
Encuadernación
Tapa blanda
Número de páginas
122
Contacto del fabricante
no disponible
Persona responsable
gpsr@libri.de
gpsr@libri.de

Europaallee 1
Bad Hersfeld
36244
Alemania