A Basic Chicken Guide For The Small Flock Owner - Tapa blanda

Jones, Roy

 
9781445512273: A Basic Chicken Guide For The Small Flock Owner
Tapa blanda
ISBN 10: 1445512270 ISBN 13: 9781445512273
Editorial: Sastri Press, 2010

Sinopsis

This early work on poultry husbandry is a fascinating read for any poultry enthusiast, but also contains much information that is still useful and practical today. It will prove of much interest to the amateur poultry keeper as well as those in the field of agriculture. Extensively illustrated with text and full page photographs. Contents Include: Should I Keep Poultry?; What Size Flock?; Poultry Houses and Fixtures; Selecting High Quality Stock; When and How to Start; Brooding Chicks; Rearing; Management and Selection of Growing Stock; Laying Flock Management; Culling and Selection; Candling, Grading and Preserving Eggs; Growing Meat Chickens; Killing and Dressing Poultry; Marketing Poultry; Cleaning and Sanitation; Poultry Diseases; Poultry Breeding; Keep Poultry Accounts; Home-Grown Crops for Poultry; Basic Ways to Cook Poultry and Eggs; and an Index. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

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Reseña del editor

This early work on poultry husbandry is a fascinating read for any poultry enthusiast, but also contains much information that is still useful and practical today. It will prove of much interest to the amateur poultry keeper as well as those in the field of agriculture. Extensively illustrated with text and full page photographs. Contents Include: Should I Keep Poultry?; What Size Flock?; Poultry Houses and Fixtures; Selecting High Quality Stock; When and How to Start; Brooding Chicks; Rearing; Management and Selection of Growing Stock; Laying Flock Management; Culling and Selection; Candling, Grading and Preserving Eggs; Growing Meat Chickens; Killing and Dressing Poultry; Marketing Poultry; Cleaning and Sanitation; Poultry Diseases; Poultry Breeding; Keep Poultry Accounts; Home-Grown Crops for Poultry; Basic Ways to Cook Poultry and Eggs; and an Index. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

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Editorial
Sastri Press
Año de publicación
2010
Idioma
Inglés
ISBN 10 
1445512270
ISBN 13 
9781445512273
Encuadernación
Tapa blanda
Número de páginas
214
Contacto del fabricante
no disponible
Persona responsable
no disponible

Otras ediciones populares con el mismo título

9781445516110: A Basic Chicken Guide For The Small Flock Owner

Edición Destacada

ISBN 10:  144551611X ISBN 13:  9781445516110
Editorial: Sastri Press, 2010
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