If you're searching for the freshest fruits and vegetables to add to your diet, you don't have to look any further than your own backyard! With dozens of detailed illustrations, color photos, and more than 150 tasty recipes, this guide is your ultimate one-stop reference for identifying and harvesting the wild fruits and vegetables that grow in fields, forests, and even on your own lawn.
Inside you'll find:
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Vickie Shufer is a naturalist and forager who grew up in rural Kentucky at a time when wild foods were gathered along with other crops.
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