Artículos relacionados a Fun Food Facts

Fun Food Facts - Tapa blanda

Bellino, Mike

 
9781434377708: Fun Food Facts
Tapa blanda
ISBN 10: 1434377709 ISBN 13: 9781434377708
Editorial: AuthorHouse, 2008

Sinopsis

Why do we knead bread? What is the connection between cheese and the Milky Way overhead? What can I do if I need buttermilk but don't have any on hand? Can potatoes be poisonous? Which American city was named for the onion? The answer to these and hundreds of additional questions are found in the pages of the book, "Fun Food Facts". Every page of this book will fascinate you with trivia and food facts that will inform and educate. Fun Food Facts is a book that grew out of Mike's love of cooking and food. Having read many books on the subject, he began keeping notes of interesting food facts. He started sharing these notes with friends and co-workers and received an enthusiastic response and requests for more. As the facts began to pile up, Mike decided to make an effort to publish them - The result of this effort rests in your hands. Fun Food Facts: A book for people who eat!

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

Why do we knead bread? What is the connection between cheese and the Milky Way overhead? What can I do if I need buttermilk but don’t have any on hand? Can potatoes be poisonous? Which American city was named for the onion? The answer to these and hundreds of additional questions are found in the pages of the book, “Fun Food Facts”. Every page of this book will fascinate you with trivia and food facts that will inform and educate. Fun Food Facts is a book that grew out of Mike's love of cooking and food. Having read many books on the subject, he began keeping notes of interesting food facts. He started sharing these notes with friends and co-workers and received an enthusiastic response and requests for more. As the facts began to pile up, Mike decided to make an effort to publish them -- The result of this effort rests in your hands. Fun Food Facts: A book for people who eat!

Biografía del autor

Mike Bellino has an eclectic background in music, sound recording, aerospace, micro farming and electrical engineering. But at the end of the day, it all comes down to cooking and creating a meal for his family to enjoy together. Since he made his first "Wacky Cake" as a youth, he's been captivated by cooking and its inner workings. The desire to "know how things work" has motivated him to read, learn, try, endure failures and even occasionally succeed. Mike makes his home with his wife, Mary, and five children on 23 acres in Bradford, New Hampshire. During the day, Mike is a mild-mannered electrical engineer. On weekends and evenings, to stave off boredom, he and his family raise chickens, turkeys, hogs, grow vegetables, tap maple trees, harvest wild blackberries and keep bees for their Circle Bell micro-farm.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
AuthorHouse
Año de publicación
2008
Idioma
Inglés
ISBN 10 
1434377709
ISBN 13 
9781434377708
Encuadernación
Tapa blanda
Número de páginas
124
Contacto del fabricante
no disponible
Persona responsable
gpsr@libri.de
gpsr@libri.de

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Alemania