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The Cook's Book: Recipes and Step-by-Step Techniques from Top Chefs: Global Techniques for a New Generation - Tapa dura
Sinopsis
Master classic dishes and perfect all the cooking techniques you need for success every time with the world's top chefs, including Marcus Wareing, Shaun Hill, Ken Hom, Atul Kochhar, and Peter Gordon.
This new edition of The Cook's Book, winner of the Gourmand World Cookbook Award, is an essential ingredient for every kitchen with all the know-how you need to become a skilled chef. Learn how to make mouth-watering sauces and how to cook rice to perfection, and discover the secret to making good bread and how to rescue homemade mayonnaise. With easy-to-achieve cooking techniques and over 600 delicious recipes, you can create perfection on a plate in your own kitchen, no matter your level of culinary skill.
Explore all the major cuisines and food groups, guided by expert chefs from around the world, and take your cooking from amateur to advanced.
"Sinopsis" puede pertenecer a otra edición de este libro.
Acerca del autor
Foreword by Marcus Wareing, one of Britain's most respected and acclaimed chefs. He started acquiring Michelin stars at just 25 and along the way he has been involved in the creation of some of London's most iconic and celebrated restaurants, including his own restaurant group, which includes the two Michelin starred Marcus in Knightsbridge, The Gilbert and Scott and Tredwell's, a vibrant West End eatery. A familiar face on our TV screens, Marcus is also the no-nonsense judge on MasterChef: The Professionals.
Editor-in-Chief, Jill Norman, author of DK's Herb & Spice, is one of the most respected editors and writers in the world of food and cooking. The long-time editor of Elizabeth David's classic books, she is now library trustee of the David Estate. Jill resides in London.
"Sobre este título" puede pertenecer a otra edición de este libro.
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The Cooks Book Recipes and Ste
Publicado por
Dorling Kindersley, 2005
ISBN 10: 1405303379
ISBN 13: 9781405303378
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Tapa dura
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Acceptable. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Nº de ref. del artículo: 00077406724
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The Cook's Book: Recipes and Step-by-Step Techniques from Top Chefs
Publicado por
Dorling Kindersley Ltd, United Kingdom, London, 2005
ISBN 10: 1405303379
ISBN 13: 9781405303378
Antiguo o usado
Paperback
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. Master classic dishes and perfect all the cooking techniques you need for success every time with the world's top chefs, including Marcus Wareing, Shaun Hill, Ken Hom, Atul Kochhar, and Peter Gordon.This new edition of The Cook's Book, winner of the Gourmand World Cookbook Award, is an essential ingredient for every kitchen with all the know-how you need to become a skilled chef. Learn how to make mouth-watering sauces and how to cook rice to perfection, and discover the secret to making good bread and how to rescue homemade mayonnaise. With easy-to-achieve cooking techniques and over 600 delicious recipes, you can create perfection on a plate in your own kitchen, no matter your level of culinary skill.Explore all the major cuisines and food groups, guided by expert chefs from around the world, and take your cooking from amateur to advanced. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR001307149
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The Cook's Book : Step-by-Step Techniques and Recipes for Success Every Time from the World's Top Chefs
Publicado por
Dorling Kindersley, 2005
ISBN 10: 1405303379
ISBN 13: 9781405303378
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Tapa dura
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: 7997881-6
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The Cook's Book : Step-by-Step Techniques and Recipes for Success Every Time from the World's Top Chefs
Publicado por
Dorling Kindersley, 2005
ISBN 10: 1405303379
ISBN 13: 9781405303378
Antiguo o usado
Tapa dura
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: GRP79110304
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The Cook's Book : Step-by-Step Techniques and Recipes for Success Every Time from the World's Top Chefs
Publicado por
Dorling Kindersley, 2005
ISBN 10: 1405303379
ISBN 13: 9781405303378
Antiguo o usado
Tapa dura
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: GRP28665154
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The cook's book
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GARDNERS VI BOOKS AMS006, 2005
ISBN 10: 1405303379
ISBN 13: 9781405303378
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Librería: MusicMagpie, Stockport, Reino Unido
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Condición: Very Good. The cook's book - editor-in-chief, Jill Norman. Nº de ref. del artículo: U9781405303378
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The Cook's Book: Step-by-step techniques & recipes for success every time from the world's top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & . Shaun Hill, Ken Hom and Charlie Trotter
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GARDNERS VI BOOKS AMS006, 2005
ISBN 10: 1405303379
ISBN 13: 9781405303378
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Librería: medimops, Berlin, Alemania
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Condición: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. Nº de ref. del artículo: M01405303379-V
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The Cook's Book: Recipes and Step-By-Step Techniques from Top Chefs
Publicado por
Dorling Kindersley, 2009
ISBN 10: 1405303379
ISBN 13: 9781405303378
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Librería: Anybook.com, Lincoln, Reino Unido
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Condición: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,3100grams, ISBN:9781405303378. Nº de ref. del artículo: 9533423
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The Cook's Book: Recipes and Step-by-Step Techniques from Top Chefs
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hardcover. Condición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Nº de ref. del artículo: rev7903100690
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The Cooks Book: Step-by-step techniques and recipes for success every time from the worlds top chefs, including Marcus Wareing, Shaun Hill, Ken Hom and . Shaun Hill, Ken Hom and Charlie Trotter
Publicado por
Dorling Kindersley, 2005
ISBN 10: 1405303379
ISBN 13: 9781405303378
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Librería: Brit Books, Milton Keynes, Reino Unido
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Hardcover. Condición: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Nº de ref. del artículo: 2260854
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