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For Cod and Country: Simple, Delicious, Sustainable Cooking - Tapa dura

Seaver, Barton

 
9781402777752: For Cod and Country: Simple, Delicious, Sustainable Cooking
Tapa dura
ISBN 10: 1402777752 ISBN 13: 9781402777752
Editorial: Sterling, 2011

Sinopsis

This title offers a unique approach to fish that fosters sustainability both in the sea and on the farm. Even though there are hundreds of types of fish for sale, most chefs know only a few varieties. That's where Barton Seaver comes in with his unique approach: by combining all manner of fish (not just the familiar standbys) with loads of fresh vegetables, he fosters sustainability both in the sea and on the farm. Organised by season, "For Cod and Country" features only fish caught in those months (plus 'a fifth season' for farmed fish), along with ideas for preparation, seasonings and lists of alternate fish to substitute in inventive new dishes.

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Acerca del autor

Barton Seaver has created three highly rated restaurants in Washington, DC. Seaver has been lauded as a leader in sustainability by Seafood Choices Alliance, was named a Fellow with the Blue Ocean Institute and works with the Ocean Now programme at the National Geographic Society to influence large corporations and consumers toward a more responsible and sustainable sourcing ethic. Learn more about him at http://www.bartonseaver.org.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Sterling
Año de publicación
2011
Idioma
Inglés
ISBN 10 
1402777752
ISBN 13 
9781402777752
Encuadernación
Tapa dura
Número de páginas
304
Contacto del fabricante
no disponible
Persona responsable
no disponible