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Sinopsis
Agro-food chains and networks play an increasingly important role in providing access to markets for producers from developing countries. In developing countries companies become integrated into geographically dispersed supply networks that link producers, traders and processors from the South with retailers and consumers in urban centres and in the North. Globalization of trade and integration of supply chains lead to new demands regarding food quality, safety and health.
Companies involved in global food and agri-business chains and networks face fast changes in their market and business environment. New procedures and practices for organizing food supply networks – based on co-innovation between primary producers, processors and retailers – are emerging to cope with food grades and standards. Optimizing chain performance asks for cooperation between all agents involved in the supply chain. Agro-food companies communicate consumers’ demands to smallholders to guarantee stable market access. Public and voluntary agencies may provide important contributions for reinforcing the supply-chain environment.
This volume combines insights from theory with a large number of business cases to enable a better understanding of the opportunities and constraints that supply-chain integration can offer for stimulating rural development.
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Reseña del editor
Agro-food chains and networks are increasingly important to producers in developing countries, where they become integrated into geographically dispersed supply networks linking producers, traders and processors from the South with retailers and consumers in urban centres and in the North. This volume combines theoretical insights with numerous business case examples to provide a better understanding of the opportunities and constraints that supply-chain integration can offer for stimulating rural development.
"Sobre este título" puede pertenecer a otra edición de este libro.
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The Agro-Food Chains and Networks for Development
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Springer Netherlands, 2006
ISBN 10: 1402046006
ISBN 13: 9781402046001
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The Agro-Food Chains and Networks for Development (Wageningen UR Frontis Series, 14)
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Agro-Food Chains and Networks for Development
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ISBN 10: 1402046006
ISBN 13: 9781402046001
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Kartoniert / Broschiert. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Cooperation in agro-food supply chainsPublic-private partnershipsMarket access for smallholder producersCombining theory and business casesAgro-food chains and networks are increasingly important to producers in developing. Nº de ref. del artículo: 4093801
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The Agro-Food Chains and Networks for Development
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Springer Netherlands Apr 2006, 2006
ISBN 10: 1402046006
ISBN 13: 9781402046001
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Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Agro-food chains and networks are increasingly important to producers in developing countries, where they become integrated into geographically dispersed supply networks linking producers, traders and processors from the South with retailers and consumers in urban centres and in the North. This volume combines theoretical insights with numerous business case examples to provide a better understanding of the opportunities and constraints that supply-chain integration can offer for stimulating rural development. 248 pp. Englisch. Nº de ref. del artículo: 9781402046001
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The Agro-Food Chains and Networks for Development (Wageningen UR Frontis Series, 14)
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The Agro-Food Chains and Networks for Development
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Springer Netherlands, Springer Netherlands Apr 2006, 2006
ISBN 10: 1402046006
ISBN 13: 9781402046001
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Taschenbuch. Condición: Neu. Neuware -Agro-food chains and networks play an increasingly important role in providing access to markets for producers from developing countries. In developing countries companies become integrated into geographically dispersed supply networks that link producers, traders and processors from the South with retailers and consumers in urban centres and in the North. Globalization of trade and integration of supply chains lead to new demands regarding food quality, safety and health.Companies involved in global food and agri-business chains and networks face fast changes in their market and business environment. New procedures and practices for organizing food supply networks ¿ based on co-innovation between primary producers, processors and retailers ¿ are emerging to cope with food grades and standards. Optimizing chain performance asks for cooperation between all agents involved in the supply chain. Agro-food companies communicate consumers¿ demands to smallholders to guarantee stable market access. Public and voluntary agencies may provide important contributions for reinforcing the supply-chain environment.This volume combines insights from theory with a large number of business cases to enable a better understanding of the opportunities and constraints that supply-chain integration can offer for stimulating rural development.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 248 pp. Englisch. Nº de ref. del artículo: 9781402046001
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The Agro-Food Chains and Networks for Development
Publicado por
Springer Netherlands, 2006
ISBN 10: 1402046006
ISBN 13: 9781402046001
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Librería: AHA-BUCH GmbH, Einbeck, Alemania
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Taschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Agro-food chains and networks play an increasingly important role in providing access to markets for producers from developing countries. In developing countries companies become integrated into geographically dispersed supply networks that link producers, traders and processors from the South with retailers and consumers in urban centres and in the North. Globalization of trade and integration of supply chains lead to new demands regarding food quality, safety and health.Companies involved in global food and agri-business chains and networks face fast changes in their market and business environment. New procedures and practices for organizing food supply networks - based on co-innovation between primary producers, processors and retailers - are emerging to cope with food grades and standards. Optimizing chain performance asks for cooperation between all agents involved in the supply chain. Agro-food companies communicate consumers' demands to smallholders to guarantee stable market access. Public and voluntary agencies may provide important contributions for reinforcing the supply-chain environment.This volume combines insights from theory with a large number of business cases to enable a better understanding of the opportunities and constraints that supply-chain integration can offer for stimulating rural development. Nº de ref. del artículo: 9781402046001
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The Agro-Food Chains and Networks for Development
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The Agro-Food Chains and Networks for Development
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Condición: New. Print on Demand pp. 248 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss Lam. Nº de ref. del artículo: 7560688
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The Agro-Food Chains and Networks for Development
Impresión bajo demandaLibrería: Biblios, Frankfurt am main, HESSE, Alemania
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