Excerpt from Republican Rome, Vol. 4: A History of All Nations
Venusia, and from Lago di Celano to the Caudine Passes. The oppor tunities which nature offered to a people striving for the control of a united land could only gain their full importance when this people was able to develop such political and military qualities as were actually exhibited by the Romans, and as at a later time enabled them to make this middle peninsula of Southern Europe the basis of a world supremacy, - a supremacy which belonged to Italy as long as it was able to produce an inexhaustible supply of vigorous men.
The appearance of Italy as regards vegetation was essentially different in antiquity from what it is to-day. In the earliest period the peninsula had a distinctly northern aspect, very difierent from that of the lands of the Orient, of Sicily, and even of Greece, and was cov ered with vast forests of evergreens, of beeches, and of oaks. The Hellenes knew Italy for centuries as a land especially fruitful in cattle, in the products of Hooks and forest, and in grain. At a later time the Italian output of grain, except in the plains of the Po, greatly diminished, while cattle-raising and pasturage correspondingly in creased. Grecian civilization introduced into Italy, through the colonies in Sicily and Lower Italy, many plants and methods of cultiva tion, such as it had received from the East. The relations of the Romans to Carthaginian Africa and the Orient likewise had influence on vegetation and agriculture. Before the close of the period of the Roman kings, there were acclimated and widely spread in Italy the fig tree, the vine, and the olive. In the middle of the fifth century b.c., wheat was added to the indigenous grains. Under the Republic a large part of the forests, through extensive clearing and excessive use of wood for building, for export, and for the construction of fleets, had already disappeared; and in the time of the Empire, when Italy was still wooded, the wasting was uninterruptedly continued. The loss of the forests was attended with many evils - increasing violence of the riyers, increase of drought, advance of malaria, and depopulation of many districts. On the other hand, through a more general cultivation of gardens, Italy was changed into a vast orchard. It was not till the late Empire that the orange and lemon were acclimatized, trees whose attractive appearance in Southern Italy to-day so delights the dweller of the North.
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Excerpt from Republican Rome, Vol. 4: A History of All Nations
Venusia, and from Lago di Celano to the Caudine Passes. The oppor tunities which nature offered to a people striving for the control of a united land could only gain their full importance when this people was able to develop such political and military qualities as were actually exhibited by the Romans, and as at a later time enabled them to make this middle peninsula of Southern Europe the basis of a world supremacy, - a supremacy which belonged to Italy as long as it was able to produce an inexhaustible supply of vigorous men.
The appearance of Italy as regards vegetation was essentially different in antiquity from what it is to-day. In the earliest period the peninsula had a distinctly northern aspect, very difierent from that of the lands of the Orient, of Sicily, and even of Greece, and was cov ered with vast forests of evergreens, of beeches, and of oaks. The Hellenes knew Italy for centuries as a land especially fruitful in cattle, in the products of Hooks and forest, and in grain. At a later time the Italian output of grain, except in the plains of the Po, greatly diminished, while cattle-raising and pasturage correspondingly in creased. Grecian civilization introduced into Italy, through the colonies in Sicily and Lower Italy, many plants and methods of cultiva tion, such as it had received from the East. The relations of the Romans to Carthaginian Africa and the Orient likewise had influence on vegetation and agriculture. Before the close of the period of the Roman kings, there were acclimated and widely spread in Italy the fig tree, the vine, and the olive. In the middle of the fifth century b.c., wheat was added to the indigenous grains. Under the Republic a large part of the forests, through extensive clearing and excessive use of wood for building, for export, and for the construction of fleets, had already disappeared; and in the time of the Empire, when Italy was still wooded, the wasting was uninterruptedly continued. The loss of the forests was attended with many evils - increasing violence of the riyers, increase of drought, advance of malaria, and depopulation of many districts. On the other hand, through a more general cultivation of gardens, Italy was changed into a vast orchard. It was not till the late Empire that the orange and lemon were acclimatized, trees whose attractive appearance in Southern Italy to-day so delights the dweller of the North.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Republican Rome, Vol. 4: A History of All Nations
The appearance of Italy as regards vegetation was essentially different in antiquity from what it is to-day. In the earliest period the peninsula had a distinctly northern aspect, very difierent from that of the lands of the Orient, of Sicily, and even of Greece, and was cov ered with vast forests of evergreens, of beeches, and of oaks. The Hellenes knew Italy for centuries as a land especially fruitful in cattle, in the products of ocks and forest, and in grain. At a later time the Italian output of grain, except in the plains of the Po, greatly diminished, while cattle-raising and pasturage correspondingly in creased. Grecian civilization introduced into Italy, through the colonies in Sicily and Lower Italy, many plants and methods of cultiva tion, such as it had received from the East. The relations of the Romans to Carthaginian Africa and the Orient likewise had in uence on vegetation and agriculture. Before the close of the period of the Roman kings, there were acclimated and widely spread in Italy the fig tree, the Vine, and the olive. In the middle of the fifth century B.0., wheat was added to the indigenous grains. Under the Republic a large part of the forests, through extensive clearing and excessive use of wood for building, for export, and for the construction of eets, had already disappeared; and in the time of the Empire, when Italy was still wooded, the wasting was uninterruptedly continued. The loss of the forests was attended with many evils - increasing violence of the riyers, increase of drought, advance of malaria, and depopulation of many districts. On the other hand, through a more general cultivation of gardens, Italy was changed into a vast orchard. It was not till the late Empire that the orange and lemon were acclimatized, trees whose attractive appearance in Southern Italy to-day so delights the dweller of the North.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."
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Paperback. Condición: New. Print on Demand. This book chronicles the history of ancient Rome from its origins as a small Latin settlement to its transformation into a global empire. The author traces the political, social, and cultural developments that shaped Roman civilization, from the founding of the city in 753 B.C. through the end of the Roman Republic. The book examines Rome's military conquests, its complex political system, and the rise of powerful individuals like Julius Caesar. It also explores the influence of Greek culture on Roman society and thought, as well as the development of Roman law and religion. Through a combination of historical analysis and vivid storytelling, the author brings to life the key events and figures that shaped the course of Roman history, shedding light on the origins and enduring legacy of one of the world's most influential civilizations. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Nº de ref. del artículo: 9781333690021_0
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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781333690021
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Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781333690021
Cantidad disponible: 15 disponibles