Excerpt from The Production and Handling of Clean Milk: Including Practical Milk Inspection, and Essentials of Milk Bacteriology
The writer and publishers feel gratified that a second edition of this work is called for within a little over a year from its first appearance.
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Paperback. Condición: New. Print on Demand. This book from the early 1900s explores the concept of clean milk and its production. Starting with a look at the harmful effects of germs on milk, the author, an expert in multiple scientific fields, shares simple strategies to prevent germ contamination. Readers will find practical advice for keeping milk clean, ensuring it remains wholesome and free from disease-causing bacteria. The book also covers how to handle milk and cream correctly and provides methods for making butter and cheese that minimize the risk of contamination. By following the guidelines in this book, farmers and consumers alike can work together to improve the quality and safety of milk, a crucial food source for both humans and livestock. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Nº de ref. del artículo: 9781332454334_0
Cantidad disponible: Más de 20 disponibles
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781332454334
Cantidad disponible: 15 disponibles
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781332454334
Cantidad disponible: 15 disponibles
Librería: moluna, Greven, Alemania
Condición: New. KlappentextrnrnExcerpt from The Production and Handling of Clean Milk: Including Practical Milk Inspection, and Essentials of Milk BacteriologyThe writer and publishers feel gratified that a second edition of this work is called for with. Nº de ref. del artículo: 2147958238
Cantidad disponible: Más de 20 disponibles