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Secrets: Gathered, Tested and Now Disclosed (Classic Reprint) - Tapa blanda

Boyer, Michael K.

 
9781332179848: Secrets: Gathered, Tested and Now Disclosed (Classic Reprint)
Tapa blanda
ISBN 10: 1332179843 ISBN 13: 9781332179848
Editorial: Forgotten Books, 2018

Sinopsis

Excerpt from Secrets: Gathered, Tested and Now Disclosed

We do not believe that there is a single secret in this book which is not known to at least a few breeders of poultry. Nor do we assert that none of these secrets have ever before been put into print. But we say this: Some poultrymen have paid considerable money to learn only a few of these secrets; many poultrymen have lost money because they did not learn; and every poultryman now has the first chance ever offered, we think, to obtain in one book a summary of the most important of the secret knowledge, old or new, that exists to - day. This summary is as complete as money and experience can make it, and as fast as newer processes or methods are discovered we shall secure them promptly.

To sum up, we feel that this book should put money into the pockets of thousands of poultry keepers - men and women - who have not before had access to the partially concealed knowledge which a few insiders have hitherto tried to monopolize.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

Excerpt from Secrets: Gathered, Tested and Now Disclosed

We do not believe that there is a single secret in this book which is not known to at least a few breeders of poultry. Nor do we assert that none of these secrets have ever before been put into print. But we say this: Some poultrymen have paid considerable money to learn only a few of these secrets; many poultrymen have lost money because they did not learn; and every poultryman now has the first chance ever offered, we think, to obtain in one book a summary of the most important of the secret knowledge, old or new, that exists to - day. This summary is as complete as money and experience can make it, and as fast as newer processes or methods are discovered we shall secure them promptly.

To sum up, we feel that this book should put money into the pockets of thousands of poultry keepers - men and women - who have not before had access to the partially concealed knowledge which a few insiders have hitherto tried to monopolize.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Reseña del editor

Excerpt from Secrets: Gathered, Tested and Now Disclosed

This work has been prepared by Michael K. Boyer, one of the foremost poultrymen of the United States. In its preparation he has drawn on his own great storehouse of experience, and on those of his many friends who are authorities on poultry. It is packed full of information not generally known to the average poultryman.

Permit us to say, however, that these "secrets" - like the majority of human secrets! - are probably not secrets to every person. Some people have had things whispered in their ear or have read occasional hints in papers, or perhaps they have paid five or ten dollars to some expert who furnished the information, or possibly they have bought some expensive book that contained one or two little-known facts. And so this so-called secret knowledge has spread, gradually and slowly, among a - so to speak - "select inner circle" of poultrymen who treasure it more or less carefully. Of course some of the secrets, like different kinds of molasses, have "leaked" faster than others, and therefore have become better known.

We do not believe that there is a single secret in this book which is not known to at least a few breeders of poultry. Nor do we assert that none of these secrets have ever before been put into print. But we say this: Some poultrymen have paid considerable money to learn only a few of these secrets; many poultrymen have lost money because they did not learn; and every poultryman now has the first chance ever offered, we think, to obtain in one book a summary of the most important of the secret knowledge, old or new, that exists to-day. This summary is as complete as money and experience can make it. and as fast as newer processes or methods are discovered we shall secure them promptly - see offer in the front of this book.

To sum up, we feel that this book should put money into the pockets of thousands of poultry keepers - men and women - who have not before had access to the partially-concealed knowledge which a few insiders have hitherto tried to monopolize.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Forgotten Books
Año de publicación
2018
Idioma
Inglés
ISBN 10 
1332179843
ISBN 13 
9781332179848
Encuadernación
Tapa blanda
Número de páginas
72
Contacto del fabricante
no disponible
Persona responsable
no disponible