Composition of Maize (Indian Corn), Including the Grain, Meal, Stalks, Pith, Fodder, and Cobs: Compiled Chiefly From the Records of the Division of Chemistry (Classic Reprint) - Tapa blanda
Sinopsis
Excerpt from Composition of Maize (Indian Corn), Including the Grain, Meal, Stalks, Pith, Fodder, and Cobs: Compiled Chiefly From the Records of the Division of Chemistry
The immediate object of the preparation of this bulletin is to pre sent it to the Third International Congress of Applied Chemistry, in Vienna. There is in Europe 3 considerable degree of prejudice against the use of Indian corn as a human food, and its value as a cattle food, both in respect of its grain and its stover, is not fully appreciated. It is believed that this brief summary of our present knowledge on the subject Will prove advantageous both to the maize growers of this country and to the food consumers of Europe.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
"Sinopsis" puede pertenecer a otra edición de este libro.
Reseña del editor
Excerpt from Composition of Maize (Indian Corn), Including the Grain, Meal, Stalks, Pith, Fodder, and Cobs: Compiled Chiefly From the Records of the Division of Chemistry
The immediate object of the preparation of this bulletin is to pre sent it to the Third International Congress of Applied Chemistry, in Vienna. There is in Europe 3 considerable degree of prejudice against the use of Indian corn as a human food, and its value as a cattle food, both in respect of its grain and its stover, is not fully appreciated. It is believed that this brief summary of our present knowledge on the subject Will prove advantageous both to the maize growers of this country and to the food consumers of Europe.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Reseña del editor
Excerpt from Composition of Maize (Indian Corn), Including the Grain, Meal, Stalks, Pith, Fodder, and Cobs: Compiled Chiefly From the Records of the Division of Chemistry
Sir: I transmit herewith, for your inspection and approval, the manuscript of Bulletin No. 50 of this division, relating to the composition of maize in all its parts.
The material contained in this bulletin has been compiled from the records, mostly recent, of the investigations of the Division of Chemistry of the composition of maize. Some of the data have also been derived from the researches of the agricultural colleges and experiment stations. No attempt has been made to give a complete summary of the work which has been done in this country on this product, but simply to present, in a condensed form, the more important data in connection with its composition.
The immediate object of the preparation of this bulletin is to present it to the Third International Congress of Applied Chemistry, in Vienna. There is in Europe a considerable degree of prejudice against the use of Indian corn as a human food, and its value as a cattle food, both in respect of its grain and its stover, is not fully appreciated. It is believed that this brief summary of our present knowledge on the subject will prove advantageous both to the maize growers of this country and to the food consumers of Europe.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
"Sobre este título" puede pertenecer a otra edición de este libro.
Otras ediciones populares con el mismo título
Resultados de la búsqueda para Composition of Maize (Indian Corn), Including the Grain,...
Imagen del vendedor
Composition of Maize (Indian Corn), Including the Grain, Meal, Stalks, Pith,
Impresión bajo demandaLibrería: Forgotten Books, London, Reino Unido
Calificación del vendedor: 4 de 5 estrellas
Paperback. Condición: New. Print on Demand. This book provides a meticulous analysis of the composition and nutritional value of maize and its derivatives, examining the significance of this vital crop. The author delves into the history of maize cultivation, comparing its properties to other grains and discussing its impact on human nutrition and global food systems. Thematic depth is achieved as the book explores the role of maize in supporting livestock industries and its uses in producing starch, glucose, and alcoholic beverages. The insights offered in this book will prove valuable to farmers, nutritionists, and food scientists seeking to understand the complexities of maize and its role in sustaining human civilization. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Nº de ref. del artículo: 9781332115488_0
Comprar nuevo
EUR 15,38
Gastos de envío gratis
Se envía de Reino Unido a Estados Unidos de America
Se envía de Reino Unido a Estados Unidos de America
Cantidad disponible: Más de 20 disponibles
Imagen de archivo
Composition of Maize Indian Corn, Including the Grain, Meal, Stalks, Pith, Fodder, and Cobs Compiled Chiefly From the Records of the Division of Chemistry Classic Reprint
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781332115488
Comprar nuevo
EUR 21,87
Gastos de envío gratis
Se envía dentro de Estados Unidos de America
Se envía dentro de Estados Unidos de America
Cantidad disponible: 15 disponibles
Imagen de archivo
Composition of Maize Indian Corn, Including the Grain, Meal, Stalks, Pith, Fodder, and Cobs Compiled Chiefly From the Records of the Division of Chemistry Classic Reprint
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781332115488
Comprar nuevo
EUR 24,15
Envío por EUR 3,81
Se envía de Reino Unido a Estados Unidos de America
Se envía de Reino Unido a Estados Unidos de America
Cantidad disponible: 15 disponibles