Methods in Chemical Analysis, Originated or Developed in the Kent Chemical Laboratory of Yale University (Classic Reprint) - Tapa blanda
Sinopsis
Excerpt from Methods in Chemical Analysis, Originated or Developed in the Kent Chemical Laboratory of Yale University
The object of this volume is to present concisely the principal results reached by workers in the Kent Chemical Laboratory of Yale University in the investigation and develop ment of methods in chemical analysis. In the account of processes, modified or original, only proved procedure and immediately related experimental data are, as a rule, given. _for further details in respect to the elaboration of processes, the discussion of difficulties, and the experimental illustration of the effects of varying the prescribed procedure, references are given to the original sources from which this summary has been compiled. To his colleagues, Professors Philip E. Browning, R. G. Van Name, and W. A. Drushel, the compiler is much indebted for valuable criticism of the proof sheets.
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Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Reseña del editor
Excerpt from Methods in Chemical Analysis, Originated or Developed in the Kent Chemical Laboratory of Yale University
The object of this volume is to present concisely the principal results reached by workers in the Kent Chemical Laboratory of Yale University in the investigation and develop ment of methods in chemical analysis. In the account of processes, modified or original, only proved procedure and immediately related experimental data are, as a rule, given. _for further details in respect to the elaboration of processes, the discussion of difficulties, and the experimental illustration of the effects of varying the prescribed procedure, references are given to the original sources from which this summary has been compiled. To his colleagues, Professors Philip E. Browning, R. G. Van Name, and W. A. Drushel, the compiler is much indebted for valuable criticism of the proof sheets.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Reseña del editor
Excerpt from Methods in Chemical Analysis, Originated or Developed in the Kent Chemical Laboratory of Yale University
The tubes A and B are so selected that very little of the product evolved can escape between them, and, in case they fit very loosely, a ring of paraffin melted into the mouth of A, about B, by means of a hot wire, seals the joint securely. A very convenient way to attach the paraffin is to melt it between A and another tube, which fits A, as does B, and may be removed by a turning motion, leaving the ring into which B will fit. Very little heating is then required to make a tight joint. If care be used in taking apart A and B, at the close of an experiment, such a ring of paraffin remains in place and may be used many times without replacement, being remelted by a touch of the hot wire before every new experiment.
In making a determination, the substance under examination is weighed and placed in the bottom of A. The reagent to be employed, 10 cm.3 to 15 cm.3, is drawn into C, and held there in the manner described. The test tube A is slipped over B, and the joint is sealed with paraffin, as has been shown. The apparatus is wiped, placed on the balance and weighed.
Upon removing the cap from the small tube in C, the reagent runs from C into A. The volatile product, forced upward through the drying column of calcium chloride, escapes through the annular space between B and C. When action ceases, a current of dry air is forced through C, to remove all the volatile product, the cap is replaced, and the apparatus is weighed. The loss of weight represents the volatile product.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Methods in Chemical Analysis (Classic Reprint)
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Paperback. Condición: New. Print on Demand. This book is a compendium of techniques developed at Yale University's Kent Chemical Laboratory for the analysis of chemical substances. It provides detailed, concise procedures for measuring substances that exist as gases at room temperature, distilling and condensing volatile products, and removing volatile products without losing non-volatile material. The book also describes methods for preventing mechanical loss from solution in reactions evolving gaseous products, transferring liquids and gases under pressure, purifying precipitates by solution and reprecipitation, and using electrolytic processes. The author has adapted and improved upon existing procedures, and has developed new methods to meet specific challenges encountered in the laboratory. By presenting these methods in a clear and accessible format, the author aims to empower chemists with the tools they need to conduct accurate and efficient analyses. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Nº de ref. del artículo: 9781330663288_0
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Methods in Chemical Analysis, Originated or Developed in the Kent Chemical Laboratory of Yale University Classic Reprint
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PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781330663288
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Methods in Chemical Analysis, Originated or Developed in the Kent Chemical Laboratory of Yale University Classic Reprint
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
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PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781330663288
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